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【part1】主食に酢！
和・洋・中 3種類のちらしずし、黒酢ルーローハン など
【part2】酢って万能だれ① つけ込み用のたれ
しょうが酢じょうゆだれ／豚肉のさっぱりしょうが焼き、レモン酢だれ／鮭のレモンホイル焼き など
【part3】酢って万能だれ② かける＆つける用のたれ
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Northern Japan
北海道立図書館
Paper- Call No.：
- ５９６／Ｏ
- Book Registration Number：
- 1113126559
秋田県立図書館
Paper- Call No.：
- 596/ｸｵ/
- Book Registration Number：
- 140683756
山形県立図書館
Paper- Call No.：
- 596-ｸﾎﾞ
- Book Registration Number：
- 109452208
Kanto
さいたま市立中央図書館
Paper- Call No.：
- 596 ｸﾎﾞ
- Book Registration Number：
- 23109211161
千葉市中央図書館
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-14-199344-5
- Title Transcription
- オスヤサン ノ オス レシピ : タップリ ツカッテ マイニチ ヘルシー
- Author/Editor
- 久保桂奈 著
- Series Title
- Publication, Distribution, etc.
- Publication Date
- 2024.7
- Publication Date (W3CDTF)
- 2024
- Extent
- 95p