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Table of Contents
はじめに/Little chefの和定食/ごはん/味噌汁/だし/調味料/器
春の和定食
【主菜】菜花入り焼売/筍と牛肉の炒め/新じゃがコロッケ/海老カツ
揚げだし豆腐 春野菜あんかけ/ハンバーグジャポネソース
【小鉢】新じゃがのゆかりマヨネーズ和え/菜花のからしお浸し/しらす大根
Holdings of Libraries in Japan
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Kanto
さいたま市立中央図書館
Paper- Call No.:
- 596.21 タナ
- Book Registration Number:
- 13190243868
横浜市立図書館
Paper- Call No.:
- 596.2
- Book Registration Number:
- 2078227888
川崎市立図書館
Paper- Call No.:
- 596.2 テイ
- Book Registration Number:
- 430019639920
Chugoku
広島市立中央図書館
Paper- Call No.:
- 596.2-たな
- Book Registration Number:
- 880157703$
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-8399-8743-5
- Title Transcription
- リトル シェフ ノ ワテイショク テイネイ ニ ツクル キセツ ノ カテイ リョウリ
- Author/Editor
- 田中雪絵 著
- Author Heading
- 著者 : 田中, 雪絵 タナカ, ユキエ ( 034261582 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2025.7
- Publication Date (W3CDTF)
- 2025
- Extent
- 127p