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Table of Contents
Provided by:出版情報登録センター(JPRO)Link to Help Page
はじめに
第一章 客家料理のイメージ
一 客家とは誰か?
二 客家料理をめぐる一般論
三 代表的な客家料理
Holdings of Libraries in Japan
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Kanto
群馬県立図書館
Paper- Call No.:
- 383.8-ネ5Y
- Book Registration Number:
- 13968755
東京都立中央図書館
Paper- Call No.:
- 383.8-6361-2025
- Book Registration Number:
- 7120144219
Tokai/Hokuriku
石川県立図書館
Paper- Call No.:
- 383.8/カワ ハ
- Book Registration Number:
- 010959633
福井県立図書館
Paper- Call No.:
- 383.8/カワイ
- Book Registration Number:
- 1017188986
Kinki
滋賀県立図書館
Paper- Call No.:
- G-3838-カ
- Book Registration Number:
- 145638706
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-7888-0782-2
- Title
- Title Transcription
- ハッカ リョウリ ノ セカイ
- Author/Editor
- 河合洋尚
- Series Title
- Author Heading
- 著者 : 河合, 洋尚, 1977- カワイ, ヒロナオ, 1977- ( 001138801 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2025.11
- Publication Date (W3CDTF)
- 2025