Effects of Pore and Film Diffusion Resistances and Deactivation of Enzyme on the Overall Reaction Rate of Immobilized Enzyme

• Material Type: 記事
• Title: Effects of Pore and Film Diffusion Resistances and Deactivation of Enzyme on the Overall Reaction Rate of Immobilized Enzyme
• Author/Editor: CHEN,KUO-CHENG; SUGA,KEN-ICHI; TAGUCHI,HISAHARU
• Publication, Distribution, etc.: 日本 : Society of Fermentation Technology, Japan
• Publication Date: 1980-10-25
• Publication Date (W3CDTF): 1980-10-25
• Periodical title: Journal of fermentation technology
• No. or year of volume/issue: 58(5)
• Volume: 58(5)
• Pages: 439-448
• Text Language Code: ENG
• Note (General): 著者所属: Department of Fermentation Technology, Faculty of Engineering, Osaka University
• Persistent ID (NDL): info:ndljp/pid/11076983; https://dl.ndl.go.jp/pid/11076983
• Collection: 障害者向け資料
• Collection (Materials For Handicapped People:1): テキストデータ
• Collection (particular): 国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > 学術機関 > 学協会; https://dl.ndl.go.jp/collections/B00043
• Acquisition Basis: NII-ELS
• Available (W3CDTF): 2018-05-10
• Date Accepted (W3CDTF): 2018-05-07
• Date Captured (W3CDTF): 2018-05-07
• Format (IMT): application/pdf
• Access Restrictions: インターネット公開
• Availability of remote photoduplication service: 不可
• Periodical Title (Persistent ID (NDL)): info:ndljp/pid/11092693; https://dl.ndl.go.jp/pid/11092693
• Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション; https://dl.ndl.go.jp

• Summary, etc.: A method was developed for investigation of the influence of pore and film diffusional resistances on the overall rate of glucose isomerization reacti...