温湯処理により杵搗き生餅の製造時間が短縮できる
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- Material Type
- 記事
- Author/Editor
- 生産環境部保鮮流通技術研究室
- Publication, Distribution, etc.
- Periodical title
- 試験研究成果書
- No. or year of volume/issue
- 平成15年度
- Volume
- 平成15年度
- Text Language Code
- jpn
- Persistent ID (NDL)
- info:ndljp/pid/11156083
- Collection