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博士論文

The influence of thickeners of food on the particle size of boluses: a consideration for swallowing 107 4

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The influence of thickeners of food on the particle size of boluses: a consideration for swallowing 4

Persistent ID (NDL)
info:ndljp/pid/11498346
Material type
博士論文
Author
小関(山口), 恵梨香
Publisher
日本歯科大学歯学会
Publication date
2019-09-04
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
Nagasaki University (長崎大学),博士(歯学)
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Notes on use

Note (General):

長崎大学学位論文 学位記番号:博(医歯薬)甲第1182号 学位授与年月日:令和元年9月4日Author: Erika Yamaguchi, Tetsurou Torisu, Hiroaki Tada, Yuichi Tanabe, Tadafumi Kurogi, Shinya Mikushi, H...

Table of Contents

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  • 2021-03-07 再収集

Bibliographic Record

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Digital

Material Type
博士論文
ISSN
1618-1247
Volume
107 4
Author/Editor
小関(山口), 恵梨香
Publication, Distribution, etc.
Publication Date
2019-09-04
107 4
Publication Date (W3CDTF)
2019-09-04
Alternative Title
食塊粒度に及ぼす食品のトロミの影響-嚥下の考慮-