ビール類製造における酵母の栄養源飢餓ストレスと発酵制御
Read via the Internet
Begin reading now
NDL Digital Collections
Digital data available(日本生物工学会)
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 善本裕之吉田聡稲留弘乃
- Publication, Distribution, etc.
- Publication Date
- 2020-04
- Publication Date (W3CDTF)
- 2020-04
- Periodical title
- 生物工学会誌
- No. or year of volume/issue
- 98(4)
- Volume
- 98(4)
- Text Language Code
- jpn