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電子書籍・電子雑誌Glycative stress research
Volume number9 (4)
Antiglycat...

Antiglycative effect and Antiviral effect of Kuromoji (Lindera umbellata Thunb) extract

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Antiglycative effect and Antiviral effect of Kuromoji (Lindera umbellata Thunb) extract

Call No. (NDL)
Z63-D541
Bibliographic ID of National Diet Library
032834824
Persistent ID (NDL)
info:ndljp/pid/13120791
Material type
記事
Author
Akihiko Shimobeほか
Publisher
糖化ストレス研究会
Publication date
2022-12-31
Material Format
Digital
Journal name
Glycative stress research 9(4)
Publication Page
-
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Summary, etc.:

Kuromoji (Lindera umbellata Thunb.) is a deciduous shrub of the camphoraceae family endemic to Japan. It has long been used as an ingredient for tea a...

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Digital

Material Type
記事
Author/Editor
Akihiko Shimobe
Bunichiro Ashibe
Shigeru Matsumi
Publication, Distribution, etc.
Publication Date
2022-12-31
Publication Date (W3CDTF)
2022-12-31
Alternative Title
クロモジエキスの抗糖化作用、抗ウイルス作用
Periodical title
Glycative stress research
No. or year of volume/issue
9(4)
Volume
9(4)
ISSN (Periodical Title)
2188-3610
ISSN-L (Periodical Title)
2188-3610
Text Language Code
eng
jpn
Persistent ID (NDL)
info:ndljp/pid/13120791
Collection (Materials For Handicapped People:1)
Collection (particular)
国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > その他
Acquisition Basis
オンライン資料収集制度
Date Accepted (W3CDTF)
2023-12-08T11:19:22+09:00
Date Captured (W3CDTF)
2023-05-20
Format (IMT)
application/pdf
Access Restrictions
国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service
図書館・個人送信対象外
Availability of remote photoduplication service
Periodical Title (Persistent ID (NDL))
info:ndljp/pid/13120786
Data Provider (Database)
国立国会図書館 : 国立国会図書館デジタルコレクション

Digital

Collection (particular)
国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > その他
Access Restrictions
国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service
図書館・個人送信対象外
Availability of remote photoduplication service
Holding library
国立国会図書館
Call No.
Z63-D541
Related Material (Persistent ID (NDL))
info:ndljp/pid/13120791
Data Provider (Database)
国立国会図書館 : 国立国会図書館雑誌記事索引
Bibliographic ID (NDL)
032834824
Bibliographic Record Category (NDL)
632

Digital

Summary, etc.
Kuromoji (Lindera umbellata Thunb.) is a deciduous shrub of the camphoraceae family endemic to Japan. It has long been used as an ingredient for tea and essential oil, and its dried trunk branches have been used as an ingredient for medicinal drinks as "Usho," a crude drug with stomachic actions. This paper describes the antiglycative and antiviral activities of a non-volatile extract of kuromoji extract (KE), which we have recently revealed. In absorption and metabolism studies, KE was found to have inhibitory activity against the formation of advanced glycation endproducts (AGEs). AGEs accumulate between collagen fibers in the bone matrix, thus reducing bone strength, and studies using bone glycation samples suggest that KE may ameliorate the reduction in bone strength caused by glycation. Furthermore, an 8-week oral administration of KE to streptozotocin-induced diabetic rats showed that it suppressed renal inflammation in diabetic nephropathy. The antiviral action of KE was confirmed by plaque assay to act against influenza viruses even after infection and to inhibit viral growth. The TCID50 assay showed that KE has antiviral activity against adenovirus and enterovirus, which are viruses that cause colds, as well as new strains of influenza virus and their drug-resistant strains, confirming that the antiviral activity of KE has a wide spectrum of action. A randomized, double-blind, placebo-controlled, parallel-group comparative study on the effects of taking KE-containing candies showed a reduction in the incidence of influenza and in the symptomatic period of cold symptoms. KE is expected to develop as a functional food material unique to Japan in the future because of its various functionalities as described above due to its antiglycative and antiviral effects.
DOI
10.24659/gsr.9.4_221
Access Restrictions
インターネット公開
Data Provider (Database)
科学技術振興機構 : J-STAGE

Digital

Summary, etc.
Kuromoji (Lindera umbellata Thunb.) is a deciduous shrub of the camphoraceae family endemic to Japan. It has long been used as an ingredient for tea and essential oil, and its dried trunk branches have been used as an ingredient for medicinal drinks as "Usho," a crude drug with stomachic actions. This paper describes the antiglycative and antiviral activities of a non-volatile extract of kuromoji extract (KE), which we have recently revealed. In absorption and metabolism studies, KE was found to have inhibitory activity against the formation of advanced glycation endproducts (AGEs). AGEs accumulate between collagen fibers in the bone matrix, thus reducing bone strength, and studies using bone glycation samples suggest that KE may ameliorate the reduction in bone strength caused by glycation. Furthermore, an 8-week oral administration of KE to streptozotocin-induced diabetic rats showed that it suppressed renal inflammation in diabetic nephropathy. The antiviral action of KE was confirmed by plaque assay to act against influenza viruses even after infection and to inhibit viral growth. The TCID50 assay showed that KE has antiviral activity against adenovirus and enterovirus, which are viruses that cause colds, as well as new strains of influenza virus and their drug-resistant strains, confirming that the antiviral activity of KE has a wide spectrum of action. A randomized, double-blind, placebo-controlled, parallel-group comparative study on the effects of taking KE-containing candies showed a reduction in the incidence of influenza and in the symptomatic period of cold symptoms. KE is expected to develop as a functional food material unique to Japan in the future because of its various functionalities as described above due to its antiglycative and antiviral effects.
Data Provider (Database)
国立情報学研究所 : CiNii Research
Original Data Provider (Database)
Japan Link Center
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