Effect of different electric fields on temperature rise, energy efficiency ratio, and solids content during electro-osmotic dewatering of tofu residue (okara)
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- Material Type
- 記事
- Author/Editor
- Fa-De LiXiuqu LiItaru Sotome
- Publication, Distribution, etc.
- Publication Date
- 2007-03-01
- Publication Date (W3CDTF)
- 2007-03-01
- Alternative Title
- オカラの電気浸透脱水での温度上昇、エネルギー効率、固形率に及ぼす電界条件の影響
- Periodical title
- 食品総合研究所研究報告
- No. or year of volume/issue
- (71)
- Volume
- (71)