博士論文
ImageImageImage

Elucidation of the central role of long-chain fatty acids in the palatability of dietary fat by neuroscientific and animal behavioral studies

Icons representing 博士論文
The cover of this title could differ from library to library. Link to Help Page

Elucidation of the central role of long-chain fatty acids in the palatability of dietary fat by neuroscientific and animal behavioral studies

Persistent ID (NDL)
info:ndljp/pid/9207197
Material type
博士論文
Author
Adachi, Shinichi
Publisher
Kyoto University
Publication date
2015-01-23
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
京都大学,博士(農学),Doctor of Agricultural Science
View All

Notes on use at the National Diet Library

Table of Contents

  • No matches found in the table of contents

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Kyoto University Research Information Repository

    Digital
    You can check the holdings of institutions and databases with which 学術機関リポジトリデータベース(IRDB)(機関リポジトリ) is linked at the site of 学術機関リポジトリデータベース(IRDB)(機関リポジトリ).

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Digital

Material Type
博士論文
Author/Editor
Adachi, Shinichi
Author Heading
Publication, Distribution, etc.
Publication Date
2015-01-23
Publication Date (W3CDTF)
2015-01-23
Alternative Title
油脂の嗜好性における長鎖脂肪酸の果たす中心的役割に関する神経科学・動物行動学的研究
Contributor
伏木, 亨
河田, 照雄
安達, 修二
Degree grantor/type
京都大学