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Composition of foods : raw, processed, prepared Reprint

Composition of foods : raw, processed, prepared Reprint
Paper図書
by Bernice K. Watt and Annabel L. MerrillConsumer and Food Economics Institute, Agricultural Research Service, U. S. Dept. of Agriculture1975
Other Libraries in Japan
  • Author HeadingWatt, Bernice K. (Bernice Kunerth) Merrill, Annabel L. (Annabel ...

Handbook of the nutritional contents of foods

Handbook of the nutritional contents of foods
Paper図書
prepared by Bernice K. Watt and Annabel L. Merrill, with the assistance of Rebecca K. Pecot ... [et al.] for the United States Department of AgricultureDover Publications1975
Other Libraries in Japan
  • Author HeadingWatt, Bernice K. (Bernice Kunerth) Merrill, Annabel L. (Annabel ...

Composition of foods : raw, processed, prepared no.2 no.1 no.3 no.4 pt.18 no.01-02 Rev

Composition of foods : raw, processed, prepared no.2 no.1 no.3 no.4 pt.18 no.01-02 Rev
Digital図書
by Bernice K. Watt and Annabel L. Merrill ; with the assistance of Rebecca K. Pecot ... [et al.]Consumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off.9999
Other Libraries in Japan
  • Author Heading... Center (U.S.) Watt, Bernice K. (Bernice Kunerth) Merrill, Annabel L. (Annabel ...

Energy value of foods : basis and derivation / by Annabel L. Merrill [and] Bernice K. Watt. (Agriculture handbook)

Energy value of foods : basis and derivation / by Annabel L. Merrill [and] Bernice K. Watt. (Agriculture handbook)
Paper図書
U.S. Dept. of Agriculture1955.<641.1-M571e>
National Diet Library
  • Author HeadingMerrill, Annabel L. (Annabel Laura) , 1905- Watt, Bernice K. (Bernice Kunerth) , 1910-

Composition of foods : pbk Rev (Agriculture handbook)

Composition of foods : pbk Rev (Agriculture handbook)
Paper図書
by Bernice K. Watt and Annabel L. MerrillConsumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture1963
Other Libraries in Japan
  • Author Heading... Center (U.S.) Watt, Bernice K. (Bernice Kunerth), 1910- Merrill, Annabel L. (A...

Composition of foods used in Far Eastern countries

Composition of foods used in Far Eastern countries
Paper図書
by Woot-Tsuen Wu Leung, R.K. Pecot, and B.K. WattU.S. Dept. of Agriculture1952
Other Libraries in Japan
  • Author Heading...) Pecot, R. K. Watt, Bernice K. (Bernice Kunerth) United States. Dept. of Agric...

食品のアミノ酸含量表

食品のアミノ酸含量表
Paper図書
米国農務省編第一出版1958.7
Other Libraries in Japan
  • Author Heading大礒, 敏雄(1908-) Orr, Martha Louise Watt, Bernice K. (Bernice Kunerth), 1910-

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