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Search results 137

Food loss and waste policy : from theory to practice (Routledge studies in food, society and the environment)

Food loss and waste policy : from theory to practice (Routledge studies in food, society and the environment)
Paper図書
edited by Simone Busetti and Noemi PaceRoutledge2023<DM171-D29>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food security : availability, income and productivity

Food security : availability, income and productivity
Paper図書
William A. KerrEdward Elgar Publishing[2023]<DM171-D33>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Handbook of food security and society

Handbook of food security and society
Paper図書
edited by Martin Caraher, John Coveney, Mickey ChopraEdward Elgar Publishing[2023]<DM171-D34>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food supply chain management : building a sustainable future Second edition

Food supply chain management : building a sustainable future Second edition
Paper図書
Madeleine Pullman and Zhaohui WuRoutledge2021<DM171-D31>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food in a planetary emergency

Food in a planetary emergency
Paper図書
Dora Marinova, Diana BoguevaSpringer2022<DM171-D20>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Sustainable agri-food systems : case studies in transitions towards sustainability from France and Brazil (Contemporary food studies : economy, culture and politics)

Sustainable agri-food systems : case studies in transitions towards sustainability from France and Brazil (Contemporary food studies : economy, culture and politics)
Paper図書
Claire LamineBloomsbury Academic2021<DM171-D10>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Routledge handbook of sustainable and regenerative food systems

Routledge handbook of sustainable and regenerative food systems
Paper図書
edited by Jessica Duncan, Michael Carolan, and Johannes S.C. WiskerkeRoutledge2021<DM171-D9>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Sustainable food system assessment : lessons from global practice (Routledge studies in food, society and the environment)

Sustainable food system assessment : lessons from global practice (Routledge studies in food, society and the environment)
Paper図書
edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and Carla Johnston.Routledge2020.<DM171-D6>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food waste management : solving the wicked problem

Food waste management : solving the wicked problem
Paper図書
Elina Närvänen, Nina Mesiranta, Malla Mattila, Anna Heikkinen, editors.Palgrave Macmillan[2020]<DM175-B54>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food Third edition (Resources)

Food Third edition (Resources)
Paper図書
Jennifer ClappPolity2020<DM175-D3>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Saving food : production, supply chain, food waste, and food consumption

Saving food : production, supply chain, food waste, and food consumption
Paper図書
edited by Charis M. Galanakis.Academic Press, an imprint of Elsevier[2019]<DM171-D5>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food routes : growing bananas in Iceland and other tales from the logistics of eating

Food routes : growing bananas in Iceland and other tales from the logistics of eating
Paper図書
Robyn S. Metcalfe.The MIT Press[2019]<DM171-B158>
National Diet Library
  • DDC338.1/9

Food systems sustainability and environmental policies in modern economies (Advances in environmental engineering and green technologies (AEEGT) book series) (Research essentials)

Food systems sustainability and environmental policies in modern economies (Advances in environmental engineering and green technologies (AEEGT) book series) (Research essentials)
Paper図書
Abiodun Elijah Obayelu.IGI Global, Engineering Science Reference, an imprint of IGI Global[2018]<DM171-B150>
National Diet Library
  • DDC338.1/9

Consumer perception of food attributes

Consumer perception of food attributes
Paper図書
editors, Shigeru Matsumoto, Tsunehiro Otsuki.CRC Press[2018]<DM171-B154>
National Diet Library
  • DDC338.1/9

Food citizenship : food system advocates in an era of distrust

Food citizenship : food system advocates in an era of distrust
Paper図書
Ray A. Goldberg.Oxford University Press[2018]<DM171-B157>
National Diet Library
  • DDC338.1/9

The real cost of cheap food Second edition. (Routledge studies in food, society and the environment)

The real cost of cheap food Second edition. (Routledge studies in food, society and the environment)
Paper図書
Michael Carolan.Routledge, Taylor & Francis Group2018.<DM175-B53>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

World agricultural resources and food security : international food security First edition. (Frontiers of economics and globalization ; volume 17)

World agricultural resources and food security : international food security First edition. (Frontiers of economics and globalization ; volume 17)
Paper図書
edited by Andrew Schmitz, P. Lynn Kennedy, Troy G. Schmitz.Emerald Publishing2017.<DM171-B145>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Public policies for food sovereignty : social movements and the state

Public policies for food sovereignty : social movements and the state
Paper図書
edited by Annette Aurélie Desmarais, Priscilla Claeys and Amy Trauger.Routledge2017.<DM171-B144>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food security, agricultural policies and economic growth : long-term dynamics in the past, present and future (Earthscan food and agriculture)

Food security, agricultural policies and economic growth : long-term dynamics in the past, present and future (Earthscan food and agriculture)
Paper図書
Niek Koning.Routledge, an imprint of the Taylor & Francis Group2017.<DM171-B138>
National Diet LibraryOther Libraries in Japan
  • DDC338.1/9

Food production and nature conservation : conflicts and solutions (Earthscan food and agriculture)

Food production and nature conservation : conflicts and solutions (Earthscan food and agriculture)
Paper図書
edited by Iain J. Gordon, Herbert H.T. Prins and Geoff R. Squire.Routledge2017.<DM171-B135>
National Diet Library
  • DDC338.1/9