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Dimensional analysis of food processes (Modeling and control of food processes set)

Dimensional analysis of food processes (Modeling and control of food processes set)
Paper図書
Guillaume Delaplace, Karine Loubière, Fabrice Ducept, Romain Jeantet.ISTE Press2015.<PC21-B46>
National Diet LibraryOther Libraries in Japan
  • LCCTP370.9.M38

Innovative food processing technologies : advances in multiphysics simulation (IFT Press series)

Innovative food processing technologies : advances in multiphysics simulation (IFT Press series)
Paper図書
Kai Knoerzer ... [et al.], editors.Wiley-Blackwell/IFT Press2011.<PC21-B20>
National Diet Library
  • LCCTP370.9.M38

Mathematical modeling of food processing / edited by Mohammed M. Farid. (Contemporary food engineering)

Mathematical modeling of food processing / edited by Mohammed M. Farid. (Contemporary food engineering)
Paper図書
CRC Pressc2010.<PC21-B18>
National Diet Library
  • LCCTP370.9.M38

Computational fluid dynamics in food processing : hardback 2nd ed (Contemporary food engineering)

Computational fluid dynamics in food processing : hardback 2nd ed (Contemporary food engineering)
Paper図書
edited by Da-Wen SunCRC Pressc2019
Other Libraries in Japan
  • LCCTP370.9.M38

Computational fluid dynamics in food processing : hardback 2nd ed

Computational fluid dynamics in food processing : hardback 2nd ed
Paper図書
edited by Da-Wen SunCRC Pressc2019
Other Libraries in Japan
  • LCCTP370.9.M38

Innovative food processing technologies : advances in multiphysics simulation : hardback

Innovative food processing technologies : advances in multiphysics simulation : hardback
Paper図書
Kai Knoerzer ... [et al.], editorsWiley-Blackwell2011
Other Libraries in Japan
  • LCCTP370.9.M38

Mathematical modeling of food processing : hbk

Mathematical modeling of food processing : hbk
Paper図書
edited by Mohammed M. FaridCRC Pressc2010
Other Libraries in Japan
  • LCCTP370.9.M38

Optimization in food engineering

Optimization in food engineering
Paper図書
edited by Ferruh ErdoǧduCRC Press, Taylor & Francis Groupc2009
Other Libraries in Japan
  • LCCTP370.9.M38

Food mixing : principles and applications : hbk.

Food mixing : principles and applications : hbk.
Paper図書
edited by P.J. CullenWiley-Blackwell2009
Other Libraries in Japan
  • LCCTP370.9.M38

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