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Search results 55

Handbook on food tourism (Research handbooks in tourism)

Handbook on food tourism (Research handbooks in tourism)
Paper図書
edited by Eerang Park, Sangkyun KimEdward Elgar Publishing[2024]<DK261-D115>
National Diet LibraryOther Libraries in Japan
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The Routledge handbook of gastronomic tourism (Routledge international handbooks)

The Routledge handbook of gastronomic tourism (Routledge international handbooks)
Paper図書
edited by Saurabh Kumar Dixit.Routledge2019.<DK261-D4>
National Diet LibraryOther Libraries in Japan
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Food tourism in Asia (Perspectives on Asian tourism)

Food tourism in Asia (Perspectives on Asian tourism)
Paper図書
Eerang Park, Sangkyun Kim, Ian Yeoman, editors.Springer[2019]<DK261-B273>
National Diet LibraryOther Libraries in Japan
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Food and agricultural tourism theory and best practice

Food and agricultural tourism theory and best practice
Paper図書
Susan L. Slocum and Kynda R. Curtis.Routledge, Taylor Francis Group2018.<DK261-B256>
National Diet LibraryOther Libraries in Japan
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Food tourism : a practical marketing guide

Food tourism : a practical marketing guide
Paper図書
John Stanley and Linda Stanley.CABI[2015]<DK261-B212>
National Diet LibraryOther Libraries in Japan
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Promoting sustainable gastronomy tourism and community development : [pbk.]

Promoting sustainable gastronomy tourism and community development : [pbk.]
Paper図書
Andrea Edurne Jimenez Ruiz, Shivam Bhartiya, Vaibhav BhattIGI Globalc2024
Other Libraries in Japan
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Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman. (Woodhead Publishing in food science, technology and nutrition)

Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman. (Woodhead Publishing in food science, technology and nutrition)
Paper図書
CRC Press2009.<EF27-B156>
National Diet Library
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Contemporary advances in food tourism management and marketing : hbk

Contemporary advances in food tourism management and marketing : hbk
Paper図書
edited by Francesc Fusté-Forné and Erik WolfRoutledge2023
Other Libraries in Japan
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The coloniality of modern taste : a critique of gastronomic thought : hbk

The coloniality of modern taste : a critique of gastronomic thought : hbk
Paper図書
Zilkia JanerRoutledge2023
Other Libraries in Japan
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The Routledge handbook of gastronomic tourism : hbk

The Routledge handbook of gastronomic tourism : hbk
Paper図書
edited by Saurabh Kumar DixitRoutledge2021
Other Libraries in Japan
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The Routledge handbook of gastronomic tourism : hbk

The Routledge handbook of gastronomic tourism : hbk
Paper図書
edited by Saurabh Kumar DixitRoutledge2019
Other Libraries in Japan
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The way we eat now : how the food revolution has transformed our lives, our bodies, and our world : hbk

The way we eat now : how the food revolution has transformed our lives, our bodies, and our world : hbk
Paper図書
Bee WilsonBasic Books2019
Other Libraries in Japan
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Food tourism and regional development : pbk (Routledge studies of gastronomy, food and drink)

Food tourism and regional development : pbk (Routledge studies of gastronomy, food and drink)
Paper図書
edited by C. Michael Hall and Stefan GösslingRoutledge2018
Other Libraries in Japan
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Gastronomy and local development : the quality of products, places and experiences : hbk

Gastronomy and local development : the quality of products, places and experiences : hbk
Paper図書
edited by Nicola Bellini, Cécile Clergeau and Olivier EtcheverriaRoutledge2019
Other Libraries in Japan
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The aesthetics of food : the philosophical debate about what we eat and drink : hb

The aesthetics of food : the philosophical debate about what we eat and drink : hb
Paper図書
Kevin W. SweeneyRowman & Littlefieldc2018
Other Libraries in Japan
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The aesthetics of food : the philosophical debate about what we eat and drink :pbk.

The aesthetics of food : the philosophical debate about what we eat and drink :pbk.
Paper図書
Kevin W. SweeneyRowman & Littlefield Internationalc2018
Other Libraries in Japan
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Food tourism and regional development : networks, products and trajectories : pbk

Food tourism and regional development : networks, products and trajectories : pbk
Paper図書
edited by C. Michael Hall and Stefan GösslingRoutledge2018, c2016
Other Libraries in Japan
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Slow food : the case for taste / Carlo Petrini ; translated by William McCuaig. (Arts & traditions of the table)

Slow food : the case for taste / Carlo Petrini ; translated by William McCuaig. (Arts & traditions of the table)
Paper図書
Columbia University Press[2003]<EF27-B37>
National Diet LibraryOther Libraries in Japan
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Gastronomy, tourism and the media : hbk : pbk

Gastronomy, tourism and the media : hbk : pbk
Paper図書
Warwick Frost ... [et al.]Channel View Publicationsc2016
Other Libraries in Japan
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The future of food tourism : pbk : hbk (Aspects of tourism)

The future of food tourism : pbk : hbk (Aspects of tourism)
Paper図書
edited by Ian Yeoman ... [et al.]Channel View Publicationsc2015
Other Libraries in Japan
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