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The book of miso : savory, high-protein seasoning v. 1 2nd ed
The book of miso : savory, high-protein seasoning v. 1 2nd ed
Paper
図書
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi
Soyinfo Center
c2018
Other Libraries in Japan
LCC
TX819.M57
The book of miso : savory, high-protein seasoning / William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi. 2nd ed.
The book of miso : savory, high-protein seasoning / William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi. 2nd ed.
Paper
図書
Ten Speed Press
c2001.
<EF27-A278>
National Diet Library
LCC
TX819.M57
TX724.5.J3
The book of miso : savory soy seasoning 2nd ed.
The book of miso : savory soy seasoning 2nd ed.
Paper
図書
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi
Ten Speed Press
c2001
Other Libraries in Japan
LCC
TX819.M57
Mit Miso kochen : Makrobiotik
Mit Miso kochen : Makrobiotik
Paper
図書
Aveline Tomoko Kushi ; [Deutsche Übersetzung, Detlef von Rabenau, Wolfgang Hertling]
Pala-Verlag
c1986
Other Libraries in Japan
LCC
TX819.M57
The book of Miso : savory, high-protein seasoning Rev. and updated
The book of Miso : savory, high-protein seasoning Rev. and updated
Digital
図書
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi
Ballantine Books
1981
Other Libraries in Japan
LCC
TX819.M57
The book of miso [v. 1] v.1
The book of miso [v. 1] v.1
Digital
図書
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi
Autumn Press
1981
Other Libraries in Japan
LCC
TX819.M57
Miso production : pbk Rev. 2nd ed
Miso production : pbk Rev. 2nd ed
Paper
図書
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi
New-Age Foods Study Center
1980
Other Libraries in Japan
LCC
TX819.M57
TP438.S6
How to cook with miso 1st ed
How to cook with miso 1st ed
Paper
図書
Aveline Tomoko Kushi, with the assistance of Rebecca Greenwood ... [et al.], and many other friends too numerous to mention
Japan Publications
1978
Other Libraries in Japan
LCC
TX819.M57
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