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Food in the Gilded Age : what ordinary Americans ate (Rowman & Littlefield studies in food and gastronomy)

Food in the Gilded Age : what ordinary Americans ate (Rowman & Littlefield studies in food and gastronomy)
Paper図書
Robert Dirks.Rowman & Littlefield[2016]<EF27-B296>
National Diet Library
  • Subject Heading...-20th century. Food habits--United States--History--19th century. Food habits--United States--H...

Food in the United States, 1890-1945 / Megan J. Elias. (Food in American history)

Food in the United States, 1890-1945 / Megan J. Elias. (Food in American history)
Paper図書
Greenwood Pressc2009.<EF27-B157>
National Diet Library

American food reference guides, 1862-1911『アメリカ食料品事典集1862-1911』別冊解説

American food reference guides, 1862-1911『アメリカ食料品事典集1862-1911』別冊解説
Paper図書
有賀夏紀著アティーナ・プレス2015.10
Other Libraries in Japan

How the other half ate : a history of working-class meals at the turn of the century : cloth : pbk

How the other half ate : a history of working-class meals at the turn of the century : cloth : pbk
Paper図書
Katherine Leonard TurnerUniversity of California Pressc2014
Other Libraries in Japan

Food in the Civil War era : the South

Food in the Civil War era : the South
Paper図書
edited by Helen Zoe VeitMichigan State University Pressc2015
Other Libraries in Japan

Food in the United States, 1820s-1890

Food in the United States, 1820s-1890
Paper図書
Susan WilliamsGreenwood Press2006
Other Libraries in Japan

Food in the United States, 1890-1945

Food in the United States, 1890-1945
Paper図書
Megan J. EliasGreenwood Press/ABC-CLIOc2009
Other Libraries in Japan

Food in the United States, 1890-1945 : hbk

Food in the United States, 1890-1945 : hbk
Paper図書
Megan J. EliasGreenwood Press/ABC-CLIOc2009
Other Libraries in Japan

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