Jump to main content

yr 〜
yr

Search results 68

Sustainable food system assessment : lessons from global practice (Routledge studies in food, society and the environment)

Sustainable food system assessment : lessons from global practice (Routledge studies in food, society and the environment)
Paper図書
edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and Carla Johnston.Routledge2020.<DM171-D6>
National Diet LibraryOther Libraries in Japan
  • Subject HeadingFood supply--Environmental aspects. Sustainable agriculture. Nut...

Food losses, sustainable postharvest and food technologies

Food losses, sustainable postharvest and food technologies
Paper図書
edited by Charis M. GalanakisAcademic Press[2021]<RB94-D2>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...e minimization Food supply--Environmental aspects Crops--Posthar...... minimization. Food supply--Environmental aspects.

The water-energy-food nexus : human-environmental security in the Asia-Pacific ring of fire (Global environmental studies)

The water-energy-food nexus : human-environmental security in the Asia-Pacific ring of fire (Global environmental studies)
Paper図書
Aiko Endo, Tomohiro Oh, editors.Springer[2018]<EG281-B1000>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...-Pacific Area. Food supply--Environmental aspects--Pacific Area.......-Pacific Area. Food supply--Environmental aspects. Power resources--Environment...

Sustainable diets : how ecological nutrition can transform consumption and the food system

Sustainable diets : how ecological nutrition can transform consumption and the food system
Paper図書
Pamela Mason and Tim LangRoutledge, Taylor &Franicis Group2017<DM171-D11>
National Diet Library
  • Subject HeadingFood supply--Environmental aspects Food consumption--Environment...

SAFA guidelines : sustainability assessment of food and agriculture systems. Version 3.0.

SAFA guidelines : sustainability assessment of food and agriculture systems. Version 3.0.
Paper図書
Food and Agriculture Organization of the United Nations2014.<A161-B1587>
National Diet Library
  • Subject Heading...te technology. Food supply--Environmental aspects.

Food production and nature conservation : conflicts and solutions (Earthscan food and agriculture)

Food production and nature conservation : conflicts and solutions (Earthscan food and agriculture)
Paper図書
edited by Iain J. Gordon, Herbert H.T. Prins and Geoff R. Squire.Routledge2017.<DM171-B135>
National Diet Library
  • Subject Heading...ental aspects. Food supply--Environmental aspects. Food security--Environmental...

Voluntary standards for sustainable food systems : challenges and opportunities : a workshop of the FAO/UNEP Programme on Sustainable Food Systems, 11-12 June 2013, FAO Headquarters, Rome

Voluntary standards for sustainable food systems : challenges and opportunities : a workshop of the FAO/UNEP Programme on Sustainable Food Systems, 11-12 June 2013, FAO Headquarters, Rome
Paper図書
edited by Alexandre Meybeck and Suzanne Redfern.Food and Agriculture Organization of the United Nations2014.<A161-B1574>
National Diet Library
  • Subject Heading...e--Congresses. Food supply--Environmental aspects--Congresses. Food security--C...

Environment and food (Routledge introductions to environment series)

Environment and food (Routledge introductions to environment series)
Paper図書
Colin Sage.Routledge2012.<DM171-B78>
National Diet Library
  • Subject Heading...ental aspects. Food supply--Environmental aspects.

Food security and global environmental change / edited by John Ingram, Polly Ericksen and Diana Liverman.

Food security and global environmental change / edited by John Ingram, Polly Ericksen and Diana Liverman.
Paper図書
Earthscan2010.<DM173-B11>
National Diet Library

Climate change threats and effects : challenges for agriculture and food security (ASM series on climate change)

Climate change threats and effects : challenges for agriculture and food security (ASM series on climate change)
Paper図書
C. Devendra.Academy of Sciences Malaysia2012.<X>
National Diet Library
  • Subject Heading...s and climate. Food supply--Environmental aspects. Food security--Environmental...

Case studies in sustainable consumption and production : food and agriculture / edited by Ursula Tischner ... [et al.]. (System innovation for sustainability ; v. 3)

Case studies in sustainable consumption and production : food and agriculture / edited by Ursula Tischner ... [et al.]. (System innovation for sustainability ; v. 3)
Paper図書
Greenleafc2010.<DM11-B46>
National Diet Library

Climate change adaptation and food supply chain management (Routledge advances in climate change research)

Climate change adaptation and food supply chain management (Routledge advances in climate change research)
Paper図書
edited by Ari Paloviita and Marja Järvelä.Routledge, Taylor & Francis Group2016.<DM173-B27>
National Diet Library
  • Subject HeadingFood supply--Environmental aspects. Food supply--Management. Foo...

Sustainable diets and biodiversity : directions and solutions for policy, research and action

Sustainable diets and biodiversity : directions and solutions for policy, research and action
Paper図書
editors, Barbara Burlingame, Sandro Dernini.FAOc2012.<A161-B1330>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...s--Congresses. Food supply--Environmental aspects--Congresses. Biodiversity--Co...

Report of the Panel of Eminent Experts on Ethics in Food and Agriculture : third session, 14-16 September 2005.

Report of the Panel of Eminent Experts on Ethics in Food and Agriculture : third session, 14-16 September 2005.
Paper図書
Food and Agriculture Organization of the United Nations2006.<A161-B605>
National Diet LibraryOther Libraries in Japan

Sustainable food value chain development : perspectives from developing and emerging economies

Sustainable food value chain development : perspectives from developing and emerging economies
Paper図書
Sapna A. Narula, S.P. Raj, editorsSpringerc2023
Other Libraries in Japan

The innovation revolution in agriculture : a roadmap to value creation

The innovation revolution in agriculture : a roadmap to value creation
Paper図書
Hugo Campos, editorSpringerc2021
Other Libraries in Japan

Social-ecological diversity and traditional food systems : opportunities from the biocultural world : hbk

Social-ecological diversity and traditional food systems : opportunities from the biocultural world : hbk
Paper図書
edited by Ranjay Kumar Singh ... [et al.]CRC Press2022
Other Libraries in Japan

Food and sustainability in the twenty-first century : cross-disciplinary perspectives : pbk

Food and sustainability in the twenty-first century : cross-disciplinary perspectives : pbk
Paper図書
edited by Paul Collinson ... [et al.]Berghahn2023
Other Libraries in Japan

Eat like the animals : what nature teaches us about the science of healthy eating : trade pbk

Eat like the animals : what nature teaches us about the science of healthy eating : trade pbk
Paper図書
David Raubenheimer and Stephen J. SimpsonMariner Books : Houghton Mifflin Harcourt2021, c2020
Other Libraries in Japan

The green economy and the water-energy-food nexus 2nd ed

The green economy and the water-energy-food nexus 2nd ed
Paper図書
Robert C. BrearsPalgrave Macmillanc2023
Other Libraries in Japan
RSS