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Search results 277

Guidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual

Guidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual
Paper図書
by Yvette Fautsch Macías, with Peter Glasauer.Food and Agriculture Organization of the United Nations2014.<A161-B1573>
National Diet Library
  • Subject HeadingNutrition surveys. Food preferences.

Canadian community health survey : cycle 2.2, nutrition (2004) : a guide to accessing and interpreting the data.

Canadian community health survey : cycle 2.2, nutrition (2004) : a guide to accessing and interpreting the data.
Paper図書
Office of Nutrition Policy and Promotion, Health Products and Food Branch, Health Canadac2006.<AC3-511-B204>
National Diet Library

Nutrition in the Philippines : the past for its template, red for its color / Cecilia A. Florencio.

Nutrition in the Philippines : the past for its template, red for its color / Cecilia A. Florencio.
Paper図書
University of the Philippines Pressc2004.<X>
National Diet Library

Nutrient requirements and recommended dietary allowances for Indians : a report of the Expert Group of the Indian Council of Medical Research.

Nutrient requirements and recommended dietary allowances for Indians : a report of the Expert Group of the Indian Council of Medical Research.
Paper図書
Indian Council of Medical Research2002.<X>
National Diet Library

Nutrition and food security in Kangiqsujuaq, Nunavik : baseline survey for the Food Mail Pilot Project / Judith Lawn and Dan Harvey.

Nutrition and food security in Kangiqsujuaq, Nunavik : baseline survey for the Food Mail Pilot Project / Judith Lawn and Dan Harvey.
Paper図書
Indian and Northern Affairs Canada2004.<AC3-311-B71>
National Diet Library

Food fortification in Asia : improving health and building economies : an investors primer, summarizing investment plans for five Asian countries / developed by the Governments of Indonesia, Pakistan, People's Republic of China, Thailand and Viet Nam with assistance from the Asian Development Bank and the Keystone Center. (Asian Development Bank nutrition and development series ; no. 7)

Food fortification in Asia : improving health and building economies : an investors primer, summarizing investment plans for five Asian countries / developed by the Governments of Indonesia, Pakistan, People's Republic of China, Thailand and Viet Nam with assistance from the Asian Development Bank and the Keystone Center. (Asian Development Bank nutrition and development series ; no. 7)
Paper図書
Asian Development Bankc2004.<DE64-B1309>
National Diet Library

CSFII analysis of food intake distributions [microform] / [authors, Linda Phillips ... [et al.]

CSFII analysis of food intake distributions [microform] / [authors, Linda Phillips ... [et al.]
Microform図書
2003<YCA-EP 1.23/6:600/R-03/029>
National Diet Library

Analysis of the food consumption of Japanese households / Wen S. Chern ... [et al.]. (FAO economic and social development paper ; 152)

Analysis of the food consumption of Japanese households / Wen S. Chern ... [et al.]. (FAO economic and social development paper ; 152)
Paper図書
Food and Agriculture Organization of the United Nations2003.<EF13-B2>
National Diet LibraryOther Libraries in Japan

Nutritional assessment : pbk 6th ed., International ed

Nutritional assessment : pbk 6th ed., International ed
Paper図書
Robert D. Lee, David C. NiemanMcGraw-Hillc2013
Other Libraries in Japan

An update on nutrition surveys in isolated Northern communities : revised 24-hour diet recall data from the Food Mail Nutrition Surveys (1992 and 1993) and the Santé Québec Health Survey among the Inuit of Nunavik, 1992, and original data from the 1997 Food Mail Nutrition Surveys / prepared for Indian and Northern Affairs Canada by Judith Lawn with the collaboration of Dan Harvey, Frederick Hill and Danielle Brulé.

An update on nutrition surveys in isolated Northern communities : revised 24-hour diet recall data from the Food Mail Nutrition Surveys (1992 and 1993) and the Santé Québec Health Survey among the Inuit of Nunavik, 1992, and original data from the 1997 Food Mail Nutrition Surveys / prepared for Indian and Northern Affairs Canada by Judith Lawn with the collaboration of Dan Harvey, Frederick Hill and Danielle Brulé.
Paper図書
Indian and Northern Affairs Canada2002.<EG257-A43>
National Diet Library

European nutrition and health report 2004 / volume editors, Ibrahim Elmadfa, Elisabeth Weichselbaum ; authors, Elmadfa I. ... [et al.]. (Forum of nutrition ; v. 58)

European nutrition and health report 2004 / volume editors, Ibrahim Elmadfa, Elisabeth Weichselbaum ; authors, Elmadfa I. ... [et al.]. (Forum of nutrition ; v. 58)
Paper図書
Kargerc2005.<EG257-B12>
National Diet Library

Guidance for conducting fish and wildlife consumption surveys [microform]

Guidance for conducting fish and wildlife consumption surveys [microform]
Microform図書
1998<YCA-EP 2.8:F 52/2>
National Diet Library

Nutrition monitoring [microform] : data serve many purposes; users recommend improvements : report to the ranking minority member, Committee on Science, House of Representatives

Nutrition monitoring [microform] : data serve many purposes; users recommend improvements : report to the ranking minority member, Committee on Science, House of Representatives
Microform図書
1995<YCA-GA 1.13:PEMD-95-15>
National Diet Library

Design and operation [microform] : the continuing survey of food intakes by individuals and the diet and health knowledge survey, 1994-96 / Katherine S. Tippett and Yasmin S. Cypel, editors (NFS report ; no. 96-1)

Design and operation [microform] : the continuing survey of food intakes by individuals and the diet and health knowledge survey, 1994-96 / Katherine S. Tippett and Yasmin S. Cypel, editors (NFS report ; no. 96-1)
Microform図書
1998<YCA-A 77.516:96-1>
National Diet Library

Nutritional assessment 6th ed.

Nutritional assessment 6th ed.
Paper図書
Robert D. Lee, David C. NiemanMcGraw-Hillc2013
Other Libraries in Japan

Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience.

Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience.
Paper図書
Food and Agriculture Organization of the United Nations2003.<A161-B83>
National Diet LibraryOther Libraries in Japan

The changing body : health, nutrition, and human development in the western world since 1700 / Roderick Floud ... [et al.]. (NBER series on long-term factors in economic development) (New approaches to economic and social history)

The changing body : health, nutrition, and human development in the western world since 1700 / Roderick Floud ... [et al.]. (NBER series on long-term factors in economic development) (New approaches to economic and social history)
Paper図書
Cambridge University Press2011.<SA31-B8>
National Diet Library
  • Subject Heading...cy -- history. Nutrition Surveys. Anthropometrie. Westliche Wel...

Child nutrition survey of Bangladesh 2000.

Child nutrition survey of Bangladesh 2000.
Paper図書
Bangladesh Bureau of Statistics2002.<X>
National Diet Library

Food and nutrient intakes by individuals in the United States, by sex and age, 1994-96 [microform] (NFS report ; no. 96-2)

Food and nutrient intakes by individuals in the United States, by sex and age, 1994-96 [microform] (NFS report ; no. 96-2)
Microform図書
1998<YCA-A 77.516:96-2>
National Diet Library

Away-from-home foods increasingly important to quality of American diet [microform] / Biing-Hwan Lin, Joanne Guthrie, Elizabeth Frazão (Agriculture information bulletin ; no. 749) (An Economic Research Service report)

Away-from-home foods increasingly important to quality of American diet [microform] / Biing-Hwan Lin, Joanne Guthrie, Elizabeth Frazão (Agriculture information bulletin ; no. 749) (An Economic Research Service report)
Microform図書
1999<YCA-A 1.75:749>
National Diet Library