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Handbook of odors in plastic materials 3rd edition

Handbook of odors in plastic materials 3rd edition
Paper図書
George WypychChemTec Publishing2023<PA441-D41>
National Diet Library

Scent and chemistry : the molecular world of odors Second edition

Scent and chemistry : the molecular world of odors Second edition
Paper図書
Günther Ohloff, Wilhelm Pickenhagen, Philip Kraft, and Fanny GrauWiley-VCH[2022]<PA555-D5>
National Diet Library

Springer handbook of odor (Springer handbooks)

Springer handbook of odor (Springer handbooks)
Paper図書
Andrea Buettner (ed.).Springer[2017]<RA71-B587>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...s, etc. Smell. Odorants. Olfactory Perception. Perfum...

Olfactory art and the political in an age of resistance (Routledge advances in art and visual studies)

Olfactory art and the political in an age of resistance (Routledge advances in art and visual studies)
Paper図書
edited by Gwenn-Aël Lynn and Debra Riley ParrRoutledge2021<K231-D12>
National Diet Library

Handbook of odors in plastic materials Second edition.

Handbook of odors in plastic materials Second edition.
Paper図書
George Wypych.ChemTec Publishing2017.<PA441-B74>
National Diet Library

Science and technology of aroma, flavor, and fragrance in rice

Science and technology of aroma, flavor, and fragrance in rice
Paper図書
edited by Deepak Kumar Verma, Prem Prakash Srivastav.Apple Academic Press[2019]<RB113-D2>
National Diet LibraryOther Libraries in Japan

Biology of plant volatiles Second edition.

Biology of plant volatiles Second edition.
Paper図書
edited by Eran Pichersky, Natalia Dudareva.CRC Press2020.<RA221-D22>
National Diet LibraryOther Libraries in Japan

Food aroma evolution : during food processing, cooking, and aging (Food analysis & properties)

Food aroma evolution : during food processing, cooking, and aging (Food analysis & properties)
Paper図書
edited by Matteo Bordiga, Leo M.L. Nollet.CRC Press, Taylor & Francis Group[2020]<PC21-D8>
National Diet LibraryOther Libraries in Japan

Fragrances and essential oils (Monographs in contact allergy ; volume 2)

Fragrances and essential oils (Monographs in contact allergy ; volume 2)
Paper図書
Anton C. de Groot, with the help of Heleen de Jong in drawing the structural formulas.CRC Press, Taylor & Francis Group[2019]<SC2-D4>
National Diet Library
  • Subject Heading...ens--toxicity. Odorants. Oils, Volatile--chemistry. O...

Dynamic flavor: capturing aroma using real-time mass spectrometry : American Chemical Society (ACS) symposium : ACS spring 2021 national meeting : Apr 2021, ------. (ACS Symposium Series ; 1402)

Dynamic flavor: capturing aroma using real-time mass spectrometry : American Chemical Society (ACS) symposium : ACS spring 2021 national meeting : Apr 2021, ------. (ACS Symposium Series ; 1402)
Paper図書
American Chemical Society[2021]<M17-22-1129>
National Diet LibraryOther Libraries in Japan

Common fragrance and flavor materials : preparation, properties and uses 6 completely revised and updated edition.

Common fragrance and flavor materials : preparation, properties and uses 6 completely revised and updated edition.
Paper図書
Horst Surburg, Johannes Panten.Wiley-VCH[2016]<PA555-B20>
National Diet Library

Sex, smoke, and spirits: the role of chemistry : 255th ACS national meeting : "chemistry of sex" symposium : Mar 2018, New Orleans, LA. (ACS Symposium Series ; 1321)

Sex, smoke, and spirits: the role of chemistry : 255th ACS national meeting : "chemistry of sex" symposium : Mar 2018, New Orleans, LA. (ACS Symposium Series ; 1321)
Paper図書
American Chemical Society[2019]<M17-21-716>
National Diet LibraryOther Libraries in Japan

Le géant qui sentait les petits pieds (Petit poucet)

Le géant qui sentait les petits pieds (Petit poucet)
Paper図書児童書
Alain M. Bergeron, illustrations de Pierre-Yves Cezard.Québec Amérique[2014]<Y8-B16870>
National Diet Library

Smelly Louie

Smelly Louie
Paper図書児童書
Catherine Rayner.Macmillan Children's Books2014.<Y17-B17407>
National Diet Library

Odor memory and perception First edition. (Progress in brain research ; volume 208)

Odor memory and perception First edition. (Progress in brain research ; volume 208)
Paper図書
edited by Edi Barkai, Donald A. Wilson.Elsevier2014.<X>
National Diet Library

Scent and chemistry : the molecular world of odors

Scent and chemistry : the molecular world of odors
Paper図書
Günther Ohloff, Wilhelm Pickenhagen, Philip Kraft.Verlag Helvetica Chimica Actac2012.<PA555-B9>
National Diet Library

Handbook of odors in plastic materials

Handbook of odors in plastic materials
Paper図書
George Wypych.ChemTec Publishing2013.<PA441-B45>
National Diet Library

Hisako Inoue : die Bibliothek der Gerüche (Ricochet ; #11)

Hisako Inoue : die Bibliothek der Gerüche (Ricochet ; #11)
Paper図書
in Zusammenarbeit mit Takurô Shibayama und Mika ShirasuDistanz Verlag[2017]<K3-D171>
National Diet Library

Flavor chemistry of wine and other alcoholic beverages : American Chemical Society symposium "flavor chemistry of alcoholic beverages" : Aug 2010, Boston, MA. (ACS Symposium Series ; 1104)

Flavor chemistry of wine and other alcoholic beverages : American Chemical Society symposium "flavor chemistry of alcoholic beverages" : Aug 2010, Boston, MA. (ACS Symposium Series ; 1104)
Paper図書
American Chemical Societyc2012.<M17-13-1910>
National Diet Library

匂いの哲学 : 香りたつ美と芸術の世界 新装版

匂いの哲学 : 香りたつ美と芸術の世界 新装版
Paper図書
シャンタル・ジャケ 著, 岩﨑陽子 監訳, 北村未央 訳晃洋書房2024.10<H146-R10>
National Diet LibraryOther Libraries in Japan
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