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食品偽装を科学で見抜く : 賢い消費者になるための知恵袋

食品偽装を科学で見抜く : 賢い消費者になるための知恵袋
PaperRecording Media図書障害者向け資料あり
リチャード・エバーシェッド, ニコラ・テンプル 著, 守信人 訳日経BP社2017.4<EG261-L117>
National Diet LibraryOther Libraries in Japan
  • Note (General)原タイトル: SORTING THE BEEF FROM THE BULL
  • Additional TitleSORTING THE BEEF FROM THE BULL

Infrastructure and trade preferences for the livestock sector : empirical evidence from the beef industry in Africa / Atsushi Iimi. (Policy research working paper ; 4201)

Infrastructure and trade preferences for the livestock sector : empirical evidence from the beef industry in Africa / Atsushi Iimi. (Policy research working paper ; 4201)
Paper図書
World Bank, Finance, Economics and Urban Dept.[2007]<DE64-B3305>
National Diet Library

What's the beef? : the contested governance of European food safety / edited by Christopher Ansell and David Vogel. (Politics, science, and the environment)

What's the beef? : the contested governance of European food safety / edited by Christopher Ansell and David Vogel. (Politics, science, and the environment)
Paper図書
MIT Pressc2006.<EG261-B15>
National Diet Library

Rural development in China : insights from the beef industry / Scott A. Waldron, Colin G. Brown, John W. Longworth. (The Chinese economy series)

Rural development in China : insights from the beef industry / Scott A. Waldron, Colin G. Brown, John W. Longworth. (The Chinese economy series)
Paper図書
Ashgatec2003.<DM456-B1>
National Diet Library

CAP reform : the beef and veal sector / European Commission, Directorate-General for Agriculture. (Fact sheet)

CAP reform : the beef and veal sector / European Commission, Directorate-General for Agriculture. (Fact sheet)
Paper図書
European Commission[1999?]<Y561-2000-139>
National Diet Library

The beef cow-calf industry, 1964-87 microform : location and size / Kenneth R. Krause (Agricultural economic report ; no. 659)

The beef cow-calf industry, 1964-87 microform : location and size / Kenneth R. Krause (Agricultural economic report ; no. 659)
Microform図書
1992<YCA-A 1.107:659>
National Diet Library

Reevaluation of the beef carcass-to-retail weight conversion factor / Kenneth E. Nelson, Lawrence A. Duewer, Terry L. Crawford (Agricultural economic report ; no. 623)

Reevaluation of the beef carcass-to-retail weight conversion factor / Kenneth E. Nelson, Lawrence A. Duewer, Terry L. Crawford (Agricultural economic report ; no. 623)
Microform図書
1989<YCA-A 1.107:623>
National Diet Library
  • Alternative TitleReevaluation of the beef carcass to retail weight conv...
  • Alternative TitleReevaluation of the beef carcass to retail weight conv...

Performance of the beef cow-calf sector / Henry C. Gilliam, Jr (ERS staff report ; no. AGES 850522)

Performance of the beef cow-calf sector / Henry C. Gilliam, Jr (ERS staff report ; no. AGES 850522)
Microform図書
1985<YCA-A 93.44:AGES 850522>
National Diet Library

Here's the beef : underreporting of injuries, OSHA's policy of exempting companies from programmed inspections based on injury records, and unsafe conditions in the meatpacking industry : forty-second report / by the Committee on Government Operations together with additional views (House report)

Here's the beef : underreporting of injuries, OSHA's policy of exempting companies from programmed inspections based on injury records, and unsafe conditions in the meatpacking industry : forty-second report / by the Committee on Government Operations together with additional views (House report)
Microform図書
1988<YCA-Y 1.1/8:100-542>
National Diet Library

Structure, performance and prospects of the beef chain. (Agricultural products and markets)

Structure, performance and prospects of the beef chain. (Agricultural products and markets)
Paper図書
Organisation for Economic Co-operation and Development1978.<DM456-30>
National Diet LibraryOther Libraries in Japan

Industry in turmoil : report on the long term stabilization of the beef industry in Canada / the Standing Senate Committee on Agriculture.

Industry in turmoil : report on the long term stabilization of the beef industry in Canada / the Standing Senate Committee on Agriculture.
Paper図書
Canadian Govt. Pub. Centre, Supply and Services Canada1982.<DM456-32>
National Diet Library

牛肉 2 (すじ引き・整形・商品づくりの基本) 改訂

牛肉 2 (すじ引き・整形・商品づくりの基本) 改訂
Paper図書
森安常義 著瀬戸出版2005.7<PC81-H11>
National Diet LibraryOther Libraries in Japan
  • Alternative TitleThe beef すじ引き・整形・商品づくりの基本
  • Alternative TitleThe beef すじ引き・整形・商品づくりの基本

肉牛ジャーナル

肉牛ジャーナル
Paper雑誌雑誌タイトル
肉牛新報社1988-<Z18-2501>
National Diet LibraryOther Libraries in Japan
  • Note (General)本タイトル等は最新号による 1巻1号から4巻11号までの並列タイトル: The beef cattle magazine "Nikugyu jour...
  • Alternative TitleThe beef cattle magazine Nikugyu journ...
  • Alternative TitleThe beef cattle magazine Nikugyu journ...
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Rural development in China : insights from the beef industry : pbk

Rural development in China : insights from the beef industry : pbk
Paper図書
Scott A. Waldron, Colin G. Brown, John W. LongworthRoutledge2018, c2003
Other Libraries in Japan

飼料自給型牛肉生産に関する実証的研究

飼料自給型牛肉生産に関する実証的研究
Paper博士論文
畔柳正 [著][畔柳正][2006]<UT51-2009-N600>
National Diet Library
  • Alternative TitleStudies on the beef production with 100% self-suf...
  • Alternative TitleStudies on the beef production with 100% self-suf...

家族に伝える牛肉問題 : グローバル経済が加速させる「食の歪み」 : アメリカ産牛肉輸入再開! (Kobunsha paperbacks ; 84)

家族に伝える牛肉問題 : グローバル経済が加速させる「食の歪み」 : アメリカ産牛肉輸入再開! (Kobunsha paperbacks ; 84)
Paper図書
白井和宏 著光文社2006.6<PC81-H15>
National Diet LibraryOther Libraries in Japan
  • Alternative TitleTalking about the beef issue with your family
  • Alternative TitleTalking about the beef issue with your family

牛肉市場の動向と牛肉消費行動に関する研究

牛肉市場の動向と牛肉消費行動に関する研究
Paper博士論文
金英美 [著][金英美]2005<UT51-2006-S131>
National Diet Library
  • Alternative TitleA study on the direction of the beef market and the consumer behav...
  • Alternative TitleA study on the direction of the beef market and the consumer behav...

There's the beef : select research on global beef production and trade

There's the beef : select research on global beef production and trade
Paper図書
Jonathan L. Ruiz and Sebastian R. Fox, editorsNova Sciencec2012
Other Libraries in Japan

Possible products of the utilization of pyruvate in the beef cornea and the effect of H on the utilization of acetoin and butyrate by this tissue. (Report No. 64) OSRD-Div.9-312.131-M20 OEMcmr-24

Possible products of the utilization of pyruvate in the beef cornea and the effect of H on the utilization of acetoin and butyrate by this tissue. (Report No. 64) OSRD-Div.9-312.131-M20 OEMcmr-24
Microform規格・テクニカルリポート類
Herrmann, Heintz, Hickman, Fay H1945<F-OS-470>
National Diet Library

Effect of H on the utilization of ribose and other pentoses by the beef cornea. (Report No. 41) OSRD-Div.9-312.131-M11 OEMcmr-24

Effect of H on the utilization of ribose and other pentoses by the beef cornea. (Report No. 41) OSRD-Div.9-312.131-M11 OEMcmr-24
Microform規格・テクニカルリポート類
Herrmann, Heintz, Hickman, Fay H[1943]<F-OS-470>
National Diet Library
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