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Effects of olive leaf water extracts on physical properties of gel products prepared from chicken meat and hen egg

Effects of olive leaf water extracts on physical properties of gel products prepared from chicken meat and hen egg
Digital博士論文障害者向け資料あり
Agus Bahar RachmanAgus Bahar Rachman2021
National Diet Library

Noninvasive preincubation sex determination and monitoring of sex-specific early embryonic growth rate in chicken eggs using longitudinal visible transmission spectroscopy

Noninvasive preincubation sex determination and monitoring of sex-specific early embryonic growth rate in chicken eggs using longitudinal visible transmission spectroscopy
Digital博士論文障害者向け資料あり
Afzal RahmanAfzal Rahman2020
National Diet Library

Systematic Studies on Growth Kinetics and Prediction of Salmonella Enteritidis in Ground Chicken and Liquid Egg Products

Systematic Studies on Growth Kinetics and Prediction of Salmonella Enteritidis in Ground Chicken and Liquid Egg Products
Digital博士論文障害者向け資料あり
Mohammad Zaher Sakha2014-03-13
National Diet Library

NS1' protein expression facilitates production of Japanese encephalitis virus in avian cells and embryonated chicken eggs

NS1' protein expression facilitates production of Japanese encephalitis virus in avian cells and embryonated chicken eggs
Digital博士論文障害者向け資料あり
髙松, 由基髙松, 由基2014
National Diet Library

NS1' protein expression facilitates production of Japanese encephalitis virus in avian cells and embryonated chicken eggs

NS1' protein expression facilitates production of Japanese encephalitis virus in avian cells and embryonated chicken eggs
Paper博士論文
Yuki Takamatsu [著][Yuki Takamatsu][2014]<UT51-2014-A666>
National Diet Library

Chickens and eggs : final estimates 1984-87. (Statistical bulletin ; number 801)

Chickens and eggs : final estimates 1984-87. (Statistical bulletin ; number 801)
Paper図書
United States Department of Agriculture, National Agricultural Statistics Service, Agricultural Statistics Board[1990]<Y622-B526>
National Diet Library

Egg-envelope formation and sperm activation by chicken ZP-domain proteins

Egg-envelope formation and sperm activation by chicken ZP-domain proteins
Paper博士論文
Hiroki Okumura [著][Hiroki Okumura]2006<UT51-2006-L568>
National Diet Library

Risk assessments of Salmonella in eggs and broiler chickens. (Microbiological risk assessment series ; 2)

Risk assessments of Salmonella in eggs and broiler chickens. (Microbiological risk assessment series ; 2)
Paper図書
World Health Organization2002.<SC186-B3>
National Diet Library
  • Subject Heading... Microbiology. Eggs as food. Healt......la Infections. Eggs. Health Status Indicators. Fo...
  • Authority（Author Heading/altLabel）...際連合食糧農業機構 Food and Agriculture Organization of t...

Risk assessments of Salmonella in eggs and broiler chickens : interpretive summary. (Microbiological risk assessment series ; 1)

Risk assessments of Salmonella in eggs and broiler chickens : interpretive summary. (Microbiological risk assessment series ; 1)
Paper図書
World Health Organization2002.<SC186-B2>
National Diet Library
  • Subject Heading... Microbiology. Eggs as food. Healt......la Infections. Eggs. Health Status Indicators. Fo...
  • Authority（Author Heading/altLabel）...際連合食糧農業機構 Food and Agriculture Organization of t...

Risk Assessments for Salmonella in Eggs and Broiler Chickens

Risk Assessments for Salmonella in Eggs and Broiler Chickens
Digital電子書籍・電子雑誌図書
World Health Organization2002
National Diet Library
  • Abbreviated TitleRISK ASSESSMENTS FOR SALMONELLA IN EGGS & BROILER CHICKENS

Cloning and characterization of multivalent protease inhibitor in chicken egg white

Cloning and characterization of multivalent protease inhibitor in chicken egg white
Paper博士論文
Shamima Begum [著][Shamima Begum]2003<UT51-2004-F147>
National Diet Library

National poultry improvement plan : 2003 directory of participants handling egg-type and meat-type chickens & turkeys

National poultry improvement plan : 2003 directory of participants handling egg-type and meat-type chickens & turkeys
Microform図書
2003<YCA-A 101.10/2:91-55-068 F>
National Diet Library
  • Note (Original Version)...ulture, Animal and Plant Health Inspection Servi...
  • Author HeadingUnited States. Animal and Plant Health Inspection Servi...

Structural and Functional Properties of Chicken Egg Yolk Phosvitin

Structural and Functional Properties of Chicken Egg Yolk Phosvitin
PaperDigital博士論文障害者向け資料あり
Mohammed Abdul Sattar Khan [著][Mohammed Abdul Sattar Khan]2000<UT51-2000-P526>
Available onlineNational Diet Library
  • Toc / Article...ABLES MATERIAL AND METHODS PART I......ease Digestion and Dephophorylati......V:Construction and Expression of ......th Vertebrates and Invertebrates BIBLIOGRAPHY Li...

Effects of Dietary Green Tea Powder on Performance of Production,Quality of Egg and Meat in Chicken

Effects of Dietary Green Tea Powder on Performance of Production,Quality of Egg and Meat in Chicken
PaperDigital博士論文障害者向け資料あり
Md.Abdul Hai Biswas [著][Md.Abdul Hai Biswas]2001<UT51-2001-H682>
Available onlineNational Diet Library
  • Toc / Article...uction Methods and Materials Resu......ng Performance and Egg Quality in......Powder Feeding and Feed Restricti......ng Performance and Egg Quality in......ed Utilization and Carcass Profiles in Broilers ...

Studies on taste and flavor of chicken eggs

Studies on taste and flavor of chicken eggs
PaperDigital博士論文障害者向け資料あり
堀口恵子 [著]<UT51-98-U305>
Available onlineNational Diet Library
  • Toc / Article...tion Materials and methods Result...... taste Results and discussion IV.......nts of chicken eggs,free amino acids and 5'-Inosinic Ac......,rapeseed meal and fish meal on fishy odor eggs of Single Comb......trimethylamine and choline on fishy odor of eggs of Single Comb White Leghorn and intact and cecum ligated Rhode Island Red laying hens VII.General D...

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready-to-eat foods, FAO headquarters, Rome, 30 April - 4 May 2001. (FAO food and nutrition paper ; 72)

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready-to-eat foods, FAO headquarters, Rome, 30 April - 4 May 2001. (FAO food and nutrition paper ; 72)
Paper図書
Food and Agriculture Organization of the United Nations2001.<Y521-2001-72>
National Diet Library

Egg bioscience and biotechnology / edited by Yoshinori Mine.

Egg bioscience and biotechnology / edited by Yoshinori Mine.
Paper図書
Wiley-Intersciencec2008.<RA117-B57>
National Diet Library
  • ContentsStructure and chemical compositions of eggs / Eunice C.Y. Li-Chan and Hyun-Ock Kim Biosynthesis and structural assembly of eggshell components......ioavailability and physiological function of eggshells and eggshell membranes ......asunobu Masuda and Hajime Hiramat......Yoshinori Mine and Icy D'Silva Bi......dra P. Kapoor, and Lekh Raj Junej......s / Marie Yang and Yoshinori Mine......s in chicken's eggs / Robert J. Et......ducts industry and future perspectives / Glenn W...
  • Subject HeadingEggs -- Biotechnolo......Biotechnology. Eggs -- analysis. Birds. Egg Shell...

Production of Polyclonal Antibodies in Rabbits and Chickens Immunised with Human Immunoglobulin G : A Study of the Utility of Egg Yolk Antibody Production as a Substitute for Rabbit Serum Antibody Production (Comprehensive Summaries of Uppsala Dissertations from the Faculty of Medicine ; 719) (ACTA UNIVERSITATIS UPSALIENSIS)

Production of Polyclonal Antibodies in Rabbits and Chickens Immunised with Human Immunoglobulin G : A Study of the Utility of Egg Yolk Antibody Production as a Substitute for Rabbit Serum Antibody Production (Comprehensive Summaries of Uppsala Dissertations from the Faculty of Medicine ; 719) (ACTA UNIVERSITATIS UPSALIENSIS)
Paper博士論文
LISE SVENDSEN BOLLEN.Uppsala Universitet1997.<M-DISU-482>
National Diet Library

A new therapy of corneal ulcer with protease inhibitors : inhibitory effects of chicken egg white ovomacroglobulin on bacterial keratitis

A new therapy of corneal ulcer with protease inhibitors : inhibitory effects of chicken egg white ovomacroglobulin on bacterial keratitis
PaperDigital博士論文障害者向け資料あり
宮川真一 [著]<UT51-93-A81>
Available onlineNational Diet Library
  • Contents...tia marcescens and Pseudomonas ae......ntal keratitis and growth suppression by chiken ...

Eggs, chickens and turkey series. Layers and egg production / United States Department of Agriculture, Statistical Reporting Service, Crop Reporting Board

Eggs, chickens and turkey series. Layers and egg production / United States Department of Agriculture, Statistical Reporting Service, Crop Reporting Board
Microform図書
1984<YCA-A 92.9/13:984>
National Diet Library
  • Subject HeadingEggs -- United Stat......-- Periodicals Eggs -- United Stat...... -- Statistics Chickens -- United States -- Statistic...
  • Note (General)Annual Dates of publication and/or sequential designation: 19...
  • Note (Original Version)...985 Continues: Eggs, chickens & turkeys. Layers and egg production......ued by: Layers and egg production SUPTDOC番号: A 9...
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