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検索結果 9 件

Street food : culture, economy, health and governance (Routledge studies in food, society and the environment)

Street food : culture, economy, health and governance (Routledge studies in food, society and the environment)
紙図書
edited by Ryzia De Cassia Vieira Cardoso, Michèle Companion, and Stefano Roberto Marras.Routledge2014.<DH475-B55>
国立国会図書館
  • DDC641.59

Maiasmoka atlas : 52 riiki Üle 130 maiustuse eksootilised retseptid

Maiasmoka atlas : 52 riiki Üle 130 maiustuse eksootilised retseptid
紙図書児童書
tekstid kirjutas, Maris Pruuli, pildid joonistas Regira Lukk-ToompereRegio[2014]<Y1-D229>
国立国会図書館
  • DDC641.59

The world cookbook : the greatest recipes from around the globe Revised edition.

The world cookbook : the greatest recipes from around the globe Revised edition.
紙図書
Jeanne Jacob and Michael Ashkenazi.Greenwood, an imprint of ABC-CLIO, LLC[2014]<E2-B324>
国立国会図書館全国の図書館
  • DDC641.59

Sweet treats around the world : an encyclopedia of food and culture

Sweet treats around the world : an encyclopedia of food and culture
紙図書
Timothy G. Roufs and Kathleen Smyth Roufs.ABC-CLIO[2014]<E2-B291>
国立国会図書館
  • DDC641.59

The world on your plate : ambassadors share their favourite recipes from home

The world on your plate : ambassadors share their favourite recipes from home
紙図書
[edited by Monica Gwee, photography by Mervin Chua].Tan Tock Seng Hospital[2012]<X>
国立国会図書館
  • DDC641.59

Heritage revealed : generations of recipes

Heritage revealed : generations of recipes
紙図書
Liza Kassim.[Liza Kassim][2009]<X>
国立国会図書館
  • DDC641.59

A world of parties; the busy gourmet's guide to exciting entertaining. Illus. by Hide Doki.

A world of parties; the busy gourmet's guide to exciting entertaining. Illus. by Hide Doki.
紙図書
C. E. Tuttle[1964]<641.01-J57w>
国立国会図書館
  • DDC641.01 641.59

Recipes from east and west / compiled by Euterpe Craies.

Recipes from east and west / compiled by Euterpe Craies.
紙図書
Routledge[1912]<200-39>
国立国会図書館
  • DDC641.59

The new cookery book : a complete manual of English and foreign cookery on sound principles of taste and science, comprehending carefully tried receipts for every branch of the art / by Anne Bowman ...

The new cookery book : a complete manual of English and foreign cookery on sound principles of taste and science, comprehending carefully tried receipts for every branch of the art / by Anne Bowman ...
紙図書
G. Routledge and sons1867.<K-28>
国立国会図書館
  • DDC641.59

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