電子書籍・電子雑誌釀造學雜誌
Volume number20 2
市販食品の栄養価に就...

市販食品の栄養価に就いて(第7報) : 外国米の栄養価に就いて

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市販食品の栄養価に就いて(第7報) : 外国米の栄養価に就いて

Persistent ID (NDL)
info:ndljp/pid/10511746
Material type
記事
Author
高木,和男ほか
Publisher
大阪釀造學會
Publication date
1942-02-15
Material Format
Digital
Journal name
釀造學雜誌 20(2)
Publication Page
p.104-106
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Notes on use

Note (General):

著者所属: 東京市衛生試験所栄養試験部

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Digital

Material Type
記事
Author/Editor
高木,和男
嵯峨,喜一郎
武田,正作
Publication, Distribution, etc.
Publication Date
1942-02-15
Publication Date (W3CDTF)
1942-02-15
Periodical title
釀造學雜誌
No. or year of volume/issue
20(2)
Volume
20(2)
Pages
104-106