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Nutrition, functional and sensory properties of foods : hardcover

Nutrition, functional and sensory properties of foods : hardcover
Paper図書
edited by Chi-Tang Ho ... [et. al.]Royal Society of Chemistryc2013
Other Libraries in Japan
  • Note (General)...eedings of the International Flavor Conference XIII: 5th George Charalambous...
  • Author HeadingInternational Flavor Conference Ho, Chi-Tang Mussinan, Cynthi...

Recent advances in food and flavor chemistry : food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods

Recent advances in food and flavor chemistry : food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
Paper図書
edited by C.-T. Ho ... [et al.]Royal Society of Chemistryc2010
Other Libraries in Japan
  • Note (General)"Proceedings of the 12th International Flavor Conference, 4th George Charalambous memo...
  • Author HeadingInternational Flavor Conference Ho, Chi-Tang Royal Society of...

Recent advances in food and flavor chemistry : food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods / edited by C.-T. Ho ... [et al.]. (Special publication ; no. 326)

Recent advances in food and flavor chemistry : food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods / edited by C.-T. Ho ... [et al.]. (Special publication ; no. 326)
Paper図書
RSC Pub.c2010.<PC51-B5>
National Diet Library
  • Note (General)"Proceedings of the 12th International Flavor Conference, 4th George Charalambous Memo...
  • Author Heading...Great Britain) International Flavor Conference (12th : 2009 : Skiathos, Gree...

Food flavor and chemistry : explorations into the 21st century

Food flavor and chemistry : explorations into the 21st century
Paper図書
edited by A. M. Spanier ... [et al.]Royal Society of Chemistryc2005
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Spanier, A. M.

Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997

Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997
Paper図書
edited by E.T. Contis ... [et al.]Elsevier1998
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Contis, Ellene Tratras

Food flavors : generation, analysis and process influence : proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994 A B

Food flavors : generation, analysis and process influence : proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994 A B
Paper図書
edited by George CharalambousElsevier1995
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George

Food flavors A B (Developments in food science)

Food flavors A B (Developments in food science)
Paper図書
edited by George CharalambousElsevier1995
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George, 1922-

Food flavors, ingredients and composition : proceedings of the 7th International Flavor Conference, Pythagorion, Samos, Greece, 24-26 June 1992

Food flavors, ingredients and composition : proceedings of the 7th International Flavor Conference, Pythagorion, Samos, Greece, 24-26 June 1992
Paper図書
edited by George CharalambousElsevier1993
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George

Flavors and off-flavors '89 : proceedings of the 6th International Flavor Conference, Rethymnon, Crete, Greece, 5-7 July 1989

Flavors and off-flavors '89 : proceedings of the 6th International Flavor Conference, Rethymnon, Crete, Greece, 5-7 July 1989
Paper図書
edited by George CharalambousElsevier : Distributed for the U.S. and Canada, Elsevier Science Pub. Co.1990
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George

Frontiers of flavor : proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greece, 1-3 July, 1987

Frontiers of flavor : proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greece, 1-3 July, 1987
Paper図書
edited by George CharalambousElsevier1988
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George

The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985

The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985
Paper図書
edited by George CharalambousElsevier1986
Other Libraries in Japan
  • Author HeadingInternational Flavor Conference Charalambous, George

Instrumental analysis of foods / edited by George Charalambous, George Inglett.

Instrumental analysis of foods / edited by George Charalambous, George Inglett.
Paper図書
Academic Press1983.<M15-A2415>
National Diet Library
  • Note (General)...ium of the 3rd International Flavor Conference, held at Corfu, Greece, July ...
  • Author HeadingInternational Flavor Conference (3rd : 1983 : Corfu, Greece) ...

The Quality of foods and beverages : chemistry and technology v. 1 v. 2

The Quality of foods and beverages : chemistry and technology v. 1 v. 2
Paper図書
edited by George Charalambous, George InglettAcademic Press1981
Other Libraries in Japan
  • Note (General)... of the Second International Flavor Conference held in Athens, Greece, July ...
  • Author Heading...Inglett, G. E. International Flavor Conference American Chemical Society. Di...

The Quality of foods and beverages : chemistry and technology / edited by George Charalambous, George Inglett.

The Quality of foods and beverages : chemistry and technology / edited by George Charalambous, George Inglett.
Paper図書
Academic Press1981.<PC25-45>
National Diet Library
  • Note (General)... of the second International Flavor Conference held in Athens, Greece, July ...
  • Author Heading...avor Chemists. International Flavor Conference (2nd : 1980 : Athens, Greece)

Instrumental analysis of foods v. 1 : alk. paper v. 2 : alk. paper

Instrumental analysis of foods v. 1 : alk. paper v. 2 : alk. paper
Paper図書
edited by George Charalambous, George InglettAcademic Press1983
Other Libraries in Japan
  • Note (General)...ium of the 3rd International Flavor Conference, held at Corfu, Greece, July ...
  • Author HeadingInternational Flavor Conference (3rd : 1983 : Corfu, Greece) ...

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