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Encyclopedia of food chemistry

Encyclopedia of food chemistry
Paper図書
editors in chief, Laurence Melton, Fereidoon Shahidi, Peter Varelis.Elsevier[2019]<PC2-B20>
National Diet Library
  • Subject HeadingFood--Analysis--Encyclopedias. Food--Composition--Encyclopedias. Food--Analysis. Food--Composi...

Encyclopedia of food and health

Encyclopedia of food and health
Paper図書
editors-in-chief, Benjamin Caballero, Paul M. Finglas, Fidel Toldrá.Academic Press is an imprint of Elsevier[2016]<E2-B342>
National Diet Library
  • Subject Heading...Encyclopedias. Food--Composition--Encyclopedias. Health--Encyclopedias. Ernäh...

Encyclopedia of food sciences and nutrition / editor-in chief, by Benjamin Caballero ; editors, Luiz C. Trugo and Paul M. Finglas. 2nd ed.

Encyclopedia of food sciences and nutrition / editor-in chief, by Benjamin Caballero ; editors, Luiz C. Trugo and Paul M. Finglas. 2nd ed.
Paper図書
Academic Pressc2003.<SC2-B9>
National Diet Library

Encyclopedia of food chemistry : set vol. 1 vol. 2 vol. 3

Encyclopedia of food chemistry : set vol. 1 vol. 2 vol. 3
Paper図書
edited-in-chief, Peter Varelis, Laurence Melton, Fereidoon ShahidiElsevierc2019
Other Libraries in Japan

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