Shingo Hamada and Richard Wilk.Routledge2019.<EF27-B318>
National Diet Library
Ramsamy Santhanam.CRC Press[2015]<RB721-B9>
National Diet Library
Wiley-Blackwell2011.<SC87-B24>
National Diet LibraryOther Libraries in Japan
- Subject HeadingSeafood -- Health aspects. Fish as food. Seafood -- Safe...
edited by Susan K. Raatz, Douglas M. BibusAcademic Press is an imprint of Elsevierc2016
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Brian R. Clement ; director, Hippocrates Health instituteHippocrates Publicationsc2012
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edited by Cesarettin Alasalvar ... [et al.]Wiley-Blackwell2011
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edited by Cesarettin Alasalvar ... [et al.]Wiley Online Library2010.9, c2011
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1991<YCA-Y 4.M 53:102-17>
National Diet Library
Vazhiyil VenugopalCRC Press/Taylor & Francisc2009
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National Academy Press1991.<SC186-A14>
National Diet LibraryOther Libraries in Japan
- Subject Heading水産物. 食品衛生. 汚染. Seafood -- Health aspects. Seafood -- Safety measures. S...
Malden C. Nesheim and Ann L. Yaktine, editors ; Institute of MedicineNational Academies Pressc2007
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George P. Gagne and Richard H. Medrano editorsNova Science Publishersc2009
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Brian Halweil ; Lisa Mastny, editorWorldwatch Institutec2006
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Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editorNational Academy Pressc1991
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