Jump to main content

yr 〜
yr

Search results 248

Meat science

Meat science
PaperRecording Media雑誌雑誌タイトル
Applied Science Publishers<Z53-V387>
National Diet LibraryOther Libraries in Japan
  •  
  •  
  •  
  •  
  •  
    •  

Red meat science and production

Red meat science and production
Paper図書
Joseph William Holloway, Jianping Wu.Springer[2019]<DM456-D2>
National Diet Library

Encyclopedia of meat sciences Second edition.

Encyclopedia of meat sciences Second edition.
Paper図書
editors-in-chief, Michael Dikeman, Carrick Devine.Elsevier/Academic Press[2014]<PC2-B15>
National Diet Library

45th ICoMST, August 1-6, 1999, Yokohama, Japan : 45th International Congress of Meat Science and Technology : meat joins countries around the world : congress proceedings / organized by Japan Society for Meat Science and Technology.

45th ICoMST, August 1-6, 1999, Yokohama, Japan : 45th International Congress of Meat Science and Technology : meat joins countries around the world : congress proceedings / organized by Japan Society for Meat Science and Technology.
Paper図書
The Society[1999]<M18-A714>
National Diet Library
  • Author HeadingInternational Congress of Meat Science & Technology (45th : 1999 : Y...

International meat science dictionary : English-French-German-Spanish-Russian, with English definitions and a listing of meat research institutes by country / [editor, Donald M. Kinsman ; principal collaborators, Michael D. Ranken ... et al.]. Dansk udg.

International meat science dictionary : English-French-German-Spanish-Russian, with English definitions and a listing of meat research institutes by country / [editor, Donald M. Kinsman ; principal collaborators, Michael D. Ranken ... et al.]. Dansk udg.
Paper図書
Slagteriskolen i Roskilde1984, c1978.<PC2-A8>
National Diet Library

Developments in meat science / [Ed.] Ralston Lawrie.

Developments in meat science / [Ed.] Ralston Lawrie.
Paper図書
Elsevier Applied Science1980-<PC81-29>
National Diet Library

26th European Meeting of Meat Research Workers : proceedings : International Meat Research Congress, Colorado Springs 1980 Colorado U.S.A. / prepared by American Meat Science Association.

26th European Meeting of Meat Research Workers : proceedings : International Meat Research Congress, Colorado Springs 1980 Colorado U.S.A. / prepared by American Meat Science Association.
Paper図書
The Association[1980?]<M15-A5895>
National Diet Library
  • Author Heading...olo.) American Meat Science Association.

Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.

Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.
Paper図書
Published by National Live Stock and Meat Board, for American Meat Science Association, and Old West Regional Commissionc1981.<M15-A5181>
National Diet Library
  • Author Heading...lles. American Meat Science Association. European Meeting...

Principles of meat science / John C. Forrest ... [et al.]. (A Series of books in food and nutrition)

Principles of meat science / John C. Forrest ... [et al.]. (A Series of books in food and nutrition)
Paper図書
Freeman[1975]<PC81-10>
National Diet LibraryOther Libraries in Japan

Meat science, by R. A. Lawrie. 2d ed. (The Commonwealth and international library. Food science and technology)

Meat science, by R. A. Lawrie. 2d ed. (The Commonwealth and international library. Food science and technology)
Paper図書
Pergamon Press[1974]<PC81-15>
National Diet LibraryOther Libraries in Japan

Proceedings, International Symposium-Meat Science and Technology : November 1-4, 1982, Lincoln, Nebraska / presented by the U.S. Department of Agriculture, U.S. Army Natick Research and Development Laboratories in cooperation with the National Live Stock and Meat Board ; hosted by the University of Nebraska ; [edited by Kenneth R. Franklin and H. Russell Cross].

Proceedings, International Symposium-Meat Science and Technology : November 1-4, 1982, Lincoln, Nebraska / presented by the U.S. Department of Agriculture, U.S. Army Natick Research and Development Laboratories in cooperation with the National Live Stock and Meat Board ; hosted by the University of Nebraska ; [edited by Kenneth R. Franklin and H. Russell Cross].
Paper図書
National Live Stock and Meat Board[1982]<M15-A1577>
National Diet Library
  • Author HeadingInternational Symposium-Meat Science and Technology (1982 : Univer...

Basic meat science; a textbook for students in the meat & food industries.

Basic meat science; a textbook for students in the meat & food industries.
Paper図書
Institute of Meat[1967]<PC25-18>
National Diet Library

Lawrie's meat science 9th ed

Lawrie's meat science 9th ed
Paper図書
edited by Fidel ToldráWoodhead Pub., an imprint of Elsevierc2023
Other Libraries in Japan
  • Alternative TitleMeat science
  • Alternative TitleMeat science

Handbook of meat and meat processing 2nd ed.

Handbook of meat and meat processing 2nd ed.
Paper図書
editored by Y.H. Hui, associate editors J.L. Aalhues ... [et al.].CRC Pressc2012.<PC81-B10>
National Diet Library
  • Summary, etc....he government. Meat Science and Applications is one such ...
  • Note (General)Rev. ed. of: Meat science and applications / edited by ...
  • Title HeadingMeat science and applications.

Encyclopedia of meat sciences v. 1 3rd ed

Encyclopedia of meat sciences v. 1 3rd ed
Paper図書
editor in chief, Michael Dikeman ; volume editors, Antonio Velarde, Ed Mills, Michael DikemanElsevierc2024
Other Libraries in Japan

Encyclopedia of meat sciences v. 2 3rd ed

Encyclopedia of meat sciences v. 2 3rd ed
Paper図書
editor in chief, Michael Dikeman ; volume editors, Greg Lutz ... [et al.]Elsevierc2024
Other Libraries in Japan

Encyclopedia of meat sciences v. 3 3rd ed

Encyclopedia of meat sciences v. 3 3rd ed
Paper図書
editor in chief, Michael Dikeman ; volume editors, Paul Mozdziak ... [et al.]Elsevierc2024
Other Libraries in Japan

Analytical techniques in meat science : hbk

Analytical techniques in meat science : hbk
Paper図書
V.V. Kulkarni ... [et al.]CRC Press2022
Other Libraries in Japan

Lawrie's meat science 8th ed

Lawrie's meat science 8th ed
Paper図書
edited by Fidel ToldráWoodhead Publishing is an imprint of Elsevierc2017
Other Libraries in Japan
  • Alternative TitleMeat science
  • Alternative TitleMeat science

Encyclopedia of meat sciences. v. 2 / 2nd ed.

Encyclopedia of meat sciences. v. 2 / 2nd ed.
Paper図書
Academic Press, an imprint of Elsevier,c2014.
Other Libraries in Japan
RSS