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検索結果 10 件

「なにわの伝統野菜」田辺大根の根部の調理特性および糖含量特性，官能特性の解析

「なにわの伝統野菜」田辺大根の根部の調理特性および糖含量特性，官能特性の解析
デジタル博士論文障害者向け資料あり
山下, 絵美2021-03-31
国立国会図書館
  • 件名traditional vegetables physical properties electromyography sugar content sensory evaluation
  • 並列タイトル等（連結）...aracteristics, sugar content characteristics, and sensory ...
  • 並列タイトル等...aracteristics, sugar content characteristics, and sensory ...

Pure, white and deadly : how sugar is killing us and what we can do to stop it : [pbk.]

Pure, white and deadly : how sugar is killing us and what we can do to stop it : [pbk.]
紙図書
John YudkinPenguin Life2016
全国の図書館
  • 件名...e body Food -- Sugar content
  • 件名（識別子）...e body Food -- Sugar content

Review of General Accounting Office report "Sugar program: issues related to imports of sugar-containing products"; and impact on the U.S. sugar program : hearings before the Subcommittee on Cotton, Rice, and Sugar of the Committee on Agriculture, House of Representatives, One Hundredth Congress, second session, June 22, 1988, administration witnesses; June 28, 1988, industry representatives

Review of General Accounting Office report "Sugar program: issues related to imports of sugar-containing products"; and impact on the U.S. sugar program : hearings before the Subcommittee on Cotton, Rice, and Sugar of the Committee on Agriculture, House of Representatives, One Hundredth Congress, second session, June 22, 1988, administration witnesses; June 28, 1988, industry representatives
マイクロ図書
1989<YCA-Y 4.Ag 8/1:100-79>
国立国会図書館
  • 件名Sugar trade -- United States Food -- Sugar content Beet sugar industry -- United...

Pure, white and deadly : how sugar is killing us and what we can do to stop it : pbk

Pure, white and deadly : how sugar is killing us and what we can do to stop it : pbk
紙図書
John Yudkin ; with a new introduction by Robert H. LustigPenguin2012
全国の図書館
  • 件名Sugars in human nutrition Sugar in the body Food -- Sugar content
  • 件名（識別子）Sugars in human nutrition Sugar in the body Food -- Sugar content

Sweet poison : why sugar makes us fat 1st ed

Sweet poison : why sugar makes us fat 1st ed
紙図書
David GillespiePenguin2008
全国の図書館
  • 件名Sugar -- Health aspects Food -- Sugar content
  • 件名（識別子）Sugar -- Health aspects Food -- Sugar content

Salt, sugar, fat : how the food giants hooked us : pbk

Salt, sugar, fat : how the food giants hooked us : pbk
紙図書
Michael MossWH Allen2014
全国の図書館
  • 件名...f food Food -- Sugar content Food -- Fat content
  • 件名（識別子）...f food Food -- Sugar content Food -- Fat content

Salt, sugar, fat : how the food giants hooked us : trade pbk.

Salt, sugar, fat : how the food giants hooked us : trade pbk.
紙図書
Michael MossWH Allen2013
全国の図書館
  • 件名...f food Food -- Sugar content Food -- Fat content
  • 件名（識別子）...f food Food -- Sugar content Food -- Fat content

Handbook of sugar separations in foods by HPLC

Handbook of sugar separations in foods by HPLC
紙図書
author, Philip E. ShawCRC Pressc1988
全国の図書館
  • 件名Food -- Carbohydrate content Food -- Sugar content Chromatography, Liquid
  • 件名（識別子）Food -- Carbohydrate content Food -- Sugar content Chromatography, Liquid

過剰なカリ施肥がサトウキビ葉身の光合成速度と糖蓄積を抑制する要因の解析

過剰なカリ施肥がサトウキビ葉身の光合成速度と糖蓄積を抑制する要因の解析
デジタル文書・図像類
川満, 芳信, Kawamitsu, Yoshinobu川満芳信2002-03
インターネットで読める全国の図書館
  • 件名...esis sugarcane sugar content magnesium 肥培管理 potassium バガス炭...
  • 一般注記...se charcoal on sugar content and yield of s......extraction and sugar content of cane were measured. As the...

「なにわの伝統野菜」田辺大根の根部の調理特性および糖含量特性，官能特性の解析

「なにわの伝統野菜」田辺大根の根部の調理特性および糖含量特性，官能特性の解析
デジタル博士論文
山下, 絵美
インターネットで読める全国の図書館
  • 件名traditional vegetables physical properties electromyography sugar content sensory evaluation
  • 並列タイトル等（連結）...aracteristics, sugar content characteristics, and sensory ...
  • 並列タイトル等...aracteristics, sugar content characteristics, and sensory ...

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