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雑誌

山梨大学醗酵研究所研究報告

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山梨大学醗酵研究所研究報告

Call No. (NDL)
Z17-644
Bibliographic ID of National Diet Library
000000023470
Material type
雑誌
Publisher
山梨大学工学部発酵化学研究施設
Publication date
1954-
Publication Frequency
年刊
Material Format
Paper
Publication
不明
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Notes on use

Holding issue:

1号(昭29.1)-32号(1997年)

Volume Range:

1号-

Note (General):

本タイトル等は最新号による並列タイトル変遷: Bulletin of the Research Institute of Fermentation, Yamanashi University (1号-14号)出版者変遷: 山梨大学工学部発酵研究所 (1号-7号)

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Bibliographic Record

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Paper

Material Type
雑誌
ISSN
0513-1863
ISSN-L
0513-1863
Title Transcription
ヤマナシ ダイガク ハッコウ ケンキュウジョ ケンキュウ ホウコク
Author Heading
山梨大学工学部附属発酵化学研究施設 ヤマナシ ダイガク コウガクブ フゾク ハッコウ カガク ケンキュウ シセツ ( 01030392 )Authorities
山梨大学工学部発酵研究所 ヤマナシ ダイガク コウガクブ ハッコウ ケンキュウジョ ( 01030519 )Authorities
Publication Date
1954-
Publication Date (W3CDTF)
1954
Publication status
不明