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料理研究家のくせに「味の素」を使うのですか? (河出新書 ; 068)

料理研究家のくせに「味の素」を使うのですか? (河出新書 ; 068)
PaperRecording MediaDigital図書障害者向け資料あり
リュウジ 著河出書房新社2023.10<EF27-M710>
National Diet LibraryOther Libraries in Japan

うま味調味料産業経済論

うま味調味料産業経済論
Paper図書
平松茂実 著日経BP日本経済新聞出版2022.5<DL691-M13>
National Diet LibraryOther Libraries in Japan

味の素の罪

味の素の罪
Paper図書
船瀬俊介 著ヒカルランド2020.4<EG261-M32>
National Diet LibraryOther Libraries in Japan

Umami taste sensitivity is associated with food intake and oral environment in subjects with diabetes

Umami taste sensitivity is associated with food intake and oral environment in subjects with diabetes
Digital博士論文障害者向け資料あり
Kawakami, Ayuka, Bando, Mika, Takashi, Tomoe, Sugiuchi, Mizuki, Hyodo, Mizusa, Mishima, Yuna, Kuroda, Masashi, Mori, Hiroyasu, Kuroda, Akio, Yumoto, Hiromichi, Matsuhisa, Munehide, Sakaue, Hiroshi, Tsutsumi, RieTokushima University Faculty of Medicine2023-02
National Diet Library
  • Subject HeadingUmami taste sensitivity Diabetes Fo...
  • Note (General)...s showed lower umami taste sensitiv......ctively. Lower umami sensitivity co......sion : Reduced umami taste sensitivity is associat...
  • Alternative Title糖尿病患者におけるうま味味覚感度は食品摂取と口腔内環境に関連する Umami taste sensitivity in diabetes

Umami : unlocking the secrets of the fifth taste (Arts and traditions of the table : perspectives on culinary history)

Umami : unlocking the secrets of the fifth taste (Arts and traditions of the table : perspectives on culinary history)
Paper図書
Ole G. Mouritsen and Klavs Styrbæk, photography, layout, and design, Jonas Drotner Mouritsen, translation and adaptation to English, Mariela Johansen.Columbia University Press[2014]<PC25-B107>
National Diet LibraryOther Libraries in Japan
  • Summary, etc....inary lexicon: umami, a fifth taste......the concept of umami, from ancient ......imes to today. Umami can be found i......uffs bring out umami, a breakthroug...... of harnessing umami are both sensuous and social,...
  • Contents...aste : what is umami? 1 + 1 = 8 : g......tatory synergy Umami from the ocean...... and shellfish Umami from the land ......ngi and plants Umami from land anim......dairy products Umami : the secret b......ng the most of umami Umami and wellness Epilogue : umami has come to stay Technical an...
  • Subject HeadingFlavor. Umami (Taste) Food--Analysis. Food-...

古代豪族葛城氏と大古墳

古代豪族葛城氏と大古墳
Paper図書
小笠原好彦 著吉川弘文館2017.9<GC176-L41>
National Diet LibraryOther Libraries in Japan

Umami taste sensitivity is associated with food intake and oral environment in subjects with diabetes

Umami taste sensitivity is associated with food intake and oral environment in subjects with diabetes
Digital博士論文
川上, 歩花, 板東, 美香, タカシ, トモエ, スギウチ, ミヅキ, ヒョウドウ, ミズサ, ミシマ, ユウナ, 黒田, 雅士, 森, 博康, 黒田, 暁生, 湯本, 浩通, 松久, 宗英, 阪上, 浩, 堤, 理恵Tokushima University Faculty of Medicine2023-02The Journal of Medical Investigation70 1-2p.241-250
Available onlineOther Libraries in Japan
  • Summary, etc....s showed lower umami taste sensitiv......ctively. Lower umami sensitivity co......sion : Reduced umami taste sensitivity is associat...
  • Subject HeadingUmami taste sensitivity Diabetes Fo...
  • Alternative Title糖尿病患者におけるうま味味覚感度は食品摂取と口腔内環境に関連する Umami taste sensitivity in diabetes

口腔への味溶液刺激がもたらす随意性嚥下への効果

口腔への味溶液刺激がもたらす随意性嚥下への効果
Digital博士論文障害者向け資料あり
畠山, 文新潟大学2014-03-24
National Diet Library
  • Subject Heading随意性嚥下 塩味 うま味 味溶液 Voluntary swallow salt umami taste solution
  • Note (General)...l solution, or umami solution was a....... For NaCl and umami solution, the ......g interval for umami solution was s......acilitation by umami stimulation. I......ry effect with umami solution appli......ory effects of umami solution applied to the oral ...

馬見姓氏の歴史ロマン : その起源と由緒地

馬見姓氏の歴史ロマン : その起源と由緒地
Paper図書
馬見州一 著共同文化社1999.4<GB43-G201>
National Diet Library

うま味情報変換機構モデルの構築に関する共同研究

うま味情報変換機構モデルの構築に関する共同研究
Paper図書
森, 友彦, 京都大学1999-2000<Y151-H11694204>
National Diet Library

一汁三菜 うま味レシピ

一汁三菜 うま味レシピ
Paper図書
日本うま味調味料協会日本うま味調味料協会2016.9
Other Libraries in Japan
  • Subject Headingレファレンス資料 味の素関連刊行物 うま味 UMAMI うま味調味料 グルタミン酸 池田菊苗 出汁 栄養

九州史料落穂集 第12冊

九州史料落穂集 第12冊
PaperDigital図書障害者向け資料あり
秀村選三 編纂文献出版2001.9<GC261-63>
Available onlineNational Diet LibraryOther Libraries in Japan

うま味調味料 (生活の科学シリーズ ; 31)

うま味調味料 (生活の科学シリーズ ; 31)
Paper図書
科学技術教育協会1992.7<EF27-M608>
National Diet LibraryOther Libraries in Japan

良食味米飯を得るための米の収穫適期に関する研究

良食味米飯を得るための米の収穫適期に関する研究
Paper図書
新井, 映子, 静岡大学1999-2000<Y151-H11680130>
National Diet Library

高齢者の味覚障害に関する研究

高齢者の味覚障害に関する研究
Paper図書
玉澤, 佳純, 東北大学2000-2002<Y151-H12671873>
National Diet Library

食生活の質を表現する新しい味機能検査法の開発に関する試験研究

食生活の質を表現する新しい味機能検査法の開発に関する試験研究
Paper図書
松崎, 勉, 鹿児島大学1996-1998<Y151-H08557093>
National Diet Library

水産発酵食品の呈味有効成分とD型アミノ酸の味への寄与

水産発酵食品の呈味有効成分とD型アミノ酸の味への寄与
Paper図書
阿部, 宏喜, 東京大学1997-1999<Y151-H09660228>
National Diet Library

Umami

Umami
Paper図書
Organization to Promote Japanese Restaurants Abroad (JRO)[201-]
Other Libraries in Japan
  • Subject HeadingCooking Food Umami (Taste)
  • Subject Heading (ID)Cooking Food Umami (Taste)

Umami : unlocking the secrets of the fifth taste : cloth : [pbk.]

Umami : unlocking the secrets of the fifth taste : cloth : [pbk.]
Paper図書
Ole G. Mouritsen and Klavs Styrbæk ; photography, layout, and design Jonas Drotner Mouritsen ; translation and adaptation to English Mariela JohansenColumbia University Pressc2014
Other Libraries in Japan
  • Subject HeadingUmami (Taste) Flavor Food -- Analys...
  • Subject Heading (ID)Umami (Taste) Flavor Food -- Analys...

味の素はもういらない (三一新書)

味の素はもういらない (三一新書)
PaperDigital図書障害者向け資料あり
船瀬俊介 著三一書房1987.6<SC186-196>
National Diet LibraryOther Libraries in Japan
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