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Microbial biotechnology in food and health (Applied biotechnology reviews series)

Microbial biotechnology in food and health (Applied biotechnology reviews series)
Paper図書
edited by Ramesh C. RayAcademic Press[2021]<PA411-D39>
National Diet Library
  • Summary, etc.Microbial Biotechnology in Food and Health Science, volume one in the Ap...
  • Contents1. Microbial biotechnology in food and health : present and future safety r...

Lo-cal-o recipe : from the view of food and health science Vol. 2

Lo-cal-o recipe : from the view of food and health science Vol. 2
Paper図書
松山玲華, 溝手朝子 編, 山口県立大学山口-ナバラコラボ広場, 松村樹璃, 三浦聖奈 著山口-ナバラコラボ広場2022.12<Y73-M2279>
National Diet Library

Wheat : environment, food and health

Wheat : environment, food and health
Paper図書
Mike J. Gooding, Peter R. ShewryWiley2022<RB125-D3>
National Diet LibraryOther Libraries in Japan
  • Summary, etc."Wheat: Environment, Food and Health will begin with an overview o...

Probiotics : advanced food and health applications

Probiotics : advanced food and health applications
Paper図書
edited by Adriano BrandelliAcademic Press[2022]<SC124-D4>
National Diet Library
  • Summary, etc."Probiotics: Advanced Food and Health Applications presents the fun...

Recent advances in micro- and macroalgal processing : food and health perspectives (IFST advances in food science)

Recent advances in micro- and macroalgal processing : food and health perspectives (IFST advances in food science)
Paper図書
edited by Gaurav Rajauria, Yvonne V. YuanWiley Blackwell2021<PC91-D1>
National Diet Library

Beta-Glucan in Foods and Health Benefits

Beta-Glucan in Foods and Health Benefits
Digital電子書籍・電子雑誌図書
2022
Available onlineNational Diet Library

Advances in probiotics : microorganisms in food and health

Advances in probiotics : microorganisms in food and health
Paper図書
edited by Dharumadurai Dhanasekaran, Alwarappan SankaranarayananAcademic Press[2021]<SC124-D1>
National Diet LibraryOther Libraries in Japan

Encyclopedia of food and health

Encyclopedia of food and health
Paper図書
editors-in-chief, Benjamin Caballero, Paul M. Finglas, Fidel Toldrá.Academic Press is an imprint of Elsevier[2016]<E2-B342>
National Diet Library
  • Alternative TitleFood and health
  • Alternative TitleFood and health

Electrospun Polymer Nanofibers for Food and Health Applications

Electrospun Polymer Nanofibers for Food and Health Applications
Digital電子書籍・電子雑誌図書
2020
Available onlineNational Diet Library

Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits

Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits
Digital電子書籍・電子雑誌図書
2020
Available onlineNational Diet Library

BMFH : bioscience of microbiota, food and health : the official joint scientific journal of the Japan Bifidus Foundation, Japan Society for Lactic Acid Bacteria and Japanese Association for Food Immunology

BMFH : bioscience of microbiota, food and health : the official joint scientific journal of the Japan Bifidus Foundation, Japan Society for Lactic Acid Bacteria and Japanese Association for Food Immunology
Paper雑誌雑誌タイトル
Japanese Association for Food Immunology, Japan Society for Lactic Acid Bacteria, Japan Bifidus Foundation [編]BMFH Pressc2012-c2020<Z54-E71>
National Diet LibraryOther Libraries in Japan
  • Alternative Titlebioscience of microbiota, food and health : the official joint scientif...
  • Alternative Titlebioscience of microbiota, food and health : the official joint scientif...
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Lo-cal-o recipe : from the view of food and health science : YPU×UPNA vol. 1

Lo-cal-o recipe : from the view of food and health science : YPU×UPNA vol. 1
Paper図書
溝手朝子 編, 溝手朝子, 大野正博, 守永郁子, 清水亜依美 著東洋図書出版2017.7<Y73-L4389>
National Diet LibraryOther Libraries in Japan

Microbes in food and health

Microbes in food and health
Paper図書
Neelam Garg, Shadia Mohammad Abdel-Aziz, Abhinav Aeron, editors.Springer[2016]<SC186-B67>
National Diet LibraryOther Libraries in Japan

Food and health in early modern Europe : diet, medicine and society, 1450-1800

Food and health in early modern Europe : diet, medicine and society, 1450-1800
Paper図書
David Gentilcore.Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc.2016.<EG215-B402>
National Diet Library
  • Summary, etc."Food and Health in Early Moder......her aid study. Food and Health in Early Modern Europe is the...

Managing environmental risks to food and health security in Southeast Asian watersheds : annual report no. 2 (FY2011)

Managing environmental risks to food and health security in Southeast Asian watersheds : annual report no. 2 (FY2011)
Paper図書
Research Institute for Humanity and Nature, Inter-University Research Institute Cooperation, National Institutes for the Humanities2012.7<DM171-B85>
National Diet Library

BMFH : bioscience of microbiota, food and health

BMFH : bioscience of microbiota, food and health
Digital雑誌電子書籍・電子雑誌雑誌タイトル
BMFH Press2012<ISSN>
National Diet Library
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Managing environmental risks to food and health security in Southeast Asian watersheds : progress report no.1(fiscal year 2010-2011)

Managing environmental risks to food and health security in Southeast Asian watersheds : progress report no.1(fiscal year 2010-2011)
Paper図書
Research Institute for Humanity and Nature, National Institute for the Humanities2011.7<DM171-B70>
National Diet Library

Rheological and related properties of polysaccharides and the application in food and health

Rheological and related properties of polysaccharides and the application in food and health
Paper博士論文
Bo-Sook Kim [著][Bo-Sook Kim][2008]<UT51-2008-N258>
National Diet Library

Functional food and health. : ACS Division of Agricultural and Food Chemistry, Inc. 232th [i.e. 232nd] national meeting : Sep 2006, San Francisco, CA. (ACS Symposium Series ; 993)

Functional food and health. : ACS Division of Agricultural and Food Chemistry, Inc. 232th [i.e. 232nd] national meeting : Sep 2006, San Francisco, CA. (ACS Symposium Series ; 993)
Paper図書
American Chemical Societyc2008.<M17-08-2219>
National Diet Library

Food and health in Europe : a new basis for action. (WHO regional publications. European series ; no. 96)

Food and health in Europe : a new basis for action. (WHO regional publications. European series ; no. 96)
Paper図書
World Health Organization, Regional Office for Europec2004.<EG257-B9>
National Diet LibraryOther Libraries in Japan
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