Search results for "Food products" | NDL Search

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Food industry 4.0 : emerging trends and technologies in sustainable food production and consumption (Developments in food quality and safety)

Paper図書

edited by Abdo HassounAcademic Press[2024]<DL681-D19>

National Diet Library

Economic Strategies and Policy Suggestions of Agricultural Sustainable Food Production

Digital電子書籍・電子雑誌図書

2024

Available onlineNational Diet Library

Unconventional Raw Materials for Food Products

Digital電子書籍・電子雑誌図書

2023

Available onlineNational Diet Library

Transforming organic agri-produce into processed food products : post-COVID-19 challenges and opportunities First edition.

Paper図書

edited Deepak Kumar, N. Ravisankar, Anupama Panghal.Apple Academic Press2023.<DM278-S1>

National Diet LibraryOther Libraries in Japan

Summary, etc....into Processed Food Products: Post-COVID-19 Challenges and...

Innovation of food products in halal supply chain worldwide

Paper図書

edited by Nina Naquiah Ahmad Nizar, Siti Aimi Sarah Zainal Abidin, Aishah BujangElsevier/Academic Press[2023]<DL681-D15>

National Diet Library

Emerging Protein Sources for Food Production and Human Nutrition

Digital電子書籍・電子雑誌図書

2023

Available onlineNational Diet Library

Sustainable Food Production and Consumption

Digital電子書籍・電子雑誌図書

2022

Available onlineNational Diet Library

Good microbes in medicine, food production, biotechnology, bioremediation and agriculture

Paper図書

edited by Frans J. de Bruijn [and five others]John Wiley & Sons, Inc.2023<PA411-D68>

National Diet LibraryOther Libraries in Japan

Resilience to Climate Change in Small Scale Food Production Systems: Caribbean and Pacific Tropical Islands Case Studies

Digital博士論文障害者向け資料あり

サラザールサナブリア, エリカポーラ2024-03-31

National Diet Library

Sustainable development in India : groundwater irrigation, energy use, and food production (Routledge new horizons in South Asian studies)

Paper図書

edited by Koichi Fujita and Tsukasa MizushimaRoutledge2021<DM165-D1>

National Diet Library

Urban food production for ecosocialism : cultivating the city

Paper図書

Salvatore Engel-Di Mauro and George MartinRoutledge2022<DM11-D12>

National Diet Library

Solar energy advancements in agriculture and food production systems

Paper図書

edited by Shiva Gorjian, Pietro Elia CampanaAcademic Press[2022]<RB271-D2>

National Diet LibraryOther Libraries in Japan

Qualitative Analysis of Food Products

Digital電子書籍・電子雑誌図書

2021

Available onlineNational Diet Library

Fermented food products

Paper図書

edited by A. Sankaranarayanan, N. Amaresan, D. Dhanasekaran.CRC Press[2020]<PC25-D5>

National Diet Library

Summary, etc....sed. Fermented Food Products presents in-de......ious fermented food products, especially in......s of fermented food productsExplains mechan......hnic fermented food products. Readers will ......s of fermented food products and will learn......hese fermented food products have on human health.