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Rheology of fluid, semisolid, and soild foods : principles and applications 3rd ed

Rheology of fluid, semisolid, and soild foods : principles and applications 3rd ed
紙図書
M. Anandha RaoSpringerc2014
全国の図書館
  • 著者標目Rao, M. A.

Engineering properties of foods : hard 4th ed.

Engineering properties of foods : hard 4th ed.
紙図書
edited by M.A. Rao ... [et al.]CRC Pressc2014
全国の図書館
  • 著者標目Rao, M. A. Rizvi, S. S. H. Datta, Ashim ...

Rheology of fluid and semisolid foods : principles and applications 2nd ed

Rheology of fluid and semisolid foods : principles and applications 2nd ed
紙図書
M. Anandha RaoSpringerc2007
全国の図書館
  • 著者標目Rao, M. A.

Engineering properties of foods : hardcover 3rd ed. / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta

Engineering properties of foods : hardcover 3rd ed. / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta
紙図書
Taylor & Francis2005
全国の図書館
  • 著者標目Rao, M. A. Rizvi, S. S. H. Datta, Ashim ...

Engineering properties of foods Fourth edition.

Engineering properties of foods Fourth edition.
紙図書
edited by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta, Jasim Ahmed.CRC Press, Taylor & Francis Group[2014]<PC25-B73>
国立国会図書館

Rheology of fluid and semisolid foods : principles and applications

Rheology of fluid and semisolid foods : principles and applications
紙図書
M. Anandha RaoAspen Publishers1999
全国の図書館
  • 著者標目Rao, M. A.

Indian Railways 3rd ed

Indian Railways 3rd ed
紙図書
M.A. RaoNational Book Trust, India1999
全国の図書館
  • 著者標目Rao, M. A.

Phase/state transitions in foods : chemical, structural, and rheological changes

Phase/state transitions in foods : chemical, structural, and rheological changes
紙図書
edited by M.A. Rao, Richard W. HartelMarcel Dekkerc1998
全国の図書館
  • 著者標目Rao, M. A. Hartel, Richard W.

Engineering properties of foods. 3rd ed. / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta. (Food science and technology ; 144)

Engineering properties of foods. 3rd ed. / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta. (Food science and technology ; 144)
紙図書
Taylor & Francis2005.<PC25-B10>
国立国会図書館全国の図書館
  • 著者標目Rao, M. A., 1937- Rizvi, S. S. H., 1948-...

Engineering properties of foods 2nd ed., rev. and expanded

Engineering properties of foods 2nd ed., rev. and expanded
紙図書
edited by M.A. Rao, S.S.H. RizviMarcel Dekkerc1995
全国の図書館
  • 著者標目Rao, M. A. Rizvi, S. S. H.

Viscoelastic properties of foods

Viscoelastic properties of foods
紙図書
edited by M.A. Rao and J.F. SteffeElsevier Applied Sciencec1992
全国の図書館
  • 著者標目Rao, M. A. Steffe, James Freeman

Biotechnology and food process engineering : alk. paper

Biotechnology and food process engineering : alk. paper
紙図書
edited by Henry G. Schwartzberg, M.A. RaoM. Dekkerc1990
全国の図書館
  • 著者標目Schwartzberg, Henry G. Rao, M. A. Institute of Food Technologis...

Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi. 2nd ed., rev. and expanded. (Food science and technology ; 63)

Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi. 2nd ed., rev. and expanded. (Food science and technology ; 63)
紙図書
M. Dekkerc1995.<PC25-A26>
国立国会図書館全国の図書館
  • 著者標目Rao, M. A., 1937- Rizvi, S. S. H., 1948-

Engineering properties of foods

Engineering properties of foods
紙図書
edited by M.A. Rao, S.S.H. RizviM. Dekker1986
全国の図書館
  • 著者標目Rao, M. A. Rizvi, S. S. H.

HANDBOOK FOR ENERGY CONSERVATION IN FOOD CANNING PLANTS. (DOE ; DOE-CS-40087-T1)

HANDBOOK FOR ENERGY CONSERVATION IN FOOD CANNING PLANTS. (DOE ; DOE-CS-40087-T1)
紙図書
RAO, M.A.(et al.)United States. Dept. of Energy(United States. Dept. of Energy)1979.
全国の図書館

Rheology of fluid and semisolid foods (A Chapman & Hall food science book) (Food engineering series)

Rheology of fluid and semisolid foods (A Chapman & Hall food science book) (Food engineering series)
紙図書
M. Anandha RaoAspen Publishers1999
全国の図書館
  • 著者標目Rao, M. A., 1937-

Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi. (Food science and technology ; 19)

Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi. (Food science and technology ; 19)
紙図書
M. Dekkerc1986.<PC25-A10>
国立国会図書館全国の図書館
  • 著者標目Rao, M. A., 1937- Rizvi, S. S. H., 1948-

海のむこうの狂想曲 : らおまぁショートショートコレクション

海のむこうの狂想曲 : らおまぁショートショートコレクション
紙図書
労馬 著, 谷川毅 訳城西国際大学出版会2014.4<KK481-L3>
国立国会図書館全国の図書館

Indian railways

Indian railways
紙図書
M.A. RaoNational Book Trust, India1975
全国の図書館
  • 著者標目Rao, M. A.

Biotechnology and food process engineering : alk. paper (IFT basic symposium series)

Biotechnology and food process engineering : alk. paper (IFT basic symposium series)
紙図書
edited by Henry G. SchwartzbergM. Dekkerc1990
全国の図書館
  • 著者標目Schwartzberg, Henry G., 1925- Rao, M. A., 1937- Institute of Food Tech...
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