「"Cookery, Medieval"」の検索結果 | NDLサーチ

検索結果 24 件

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The medieval cook / Bridget Ann Henisch.

紙図書

Boydell Press2009.<EF27-B139>

国立国会図書館

件名Food habits -- History -- To 1500. Cookery, Medieval. Civilization, Medieval.

Medieval cuisine of the Islamic world : a concise history with 174 recipes / Lilia Zaouali ; translated by M.B. DeBevoise ; foreword by Charles Perry. [American ed.]. (California studies in food and culture ; 18)

紙図書

University of California Pressc2007.<EF27-B113>

国立国会図書館

件名Cookery, Arab. Arabs -- Food -- History. Cookery, Medieval. Islamic cookery.

Food in medieval times / Melitta Weiss Adamson. (Food through history)

紙図書

Greenwood Press2004.<EF27-B63>

国立国会図書館

件名Cookery, Medieval. Cookery -- Europe -- History...

Medieval cuisine of the Islamic world : a concise history with 174 recipes : pbk

紙図書

Lilia Zaouali ; translated by M.B. DeBevoise ; foreword by Charles PerryUniversity of California Press2009

全国の図書館

件名Cookery, Arab Arabs -- Food -- History Cookery, Medieval Islamic cookery
件名（識別子）Cookery, Arab Arabs -- Food -- History Cookery, Medieval Islamic cookery

A gathering of medieval English recipes

紙図書

edited by Constance B. HieattBrepolsc2008

全国の図書館

件名Cookery, English -- History -- To 1500 Cookery, Medieval Kookkunst. gtt
件名（識別子）Cookery, English -- History -- To 1500 Cookery, Medieval Kookkunst. gtt

Medieval cuisine of the Islamic world : a concise history with 174 recipes : cloth

紙図書

Lilia Zaouali ; translated by M.B. DeBevoise ; foreword by Charles PerryUniversity of California Pressc2007

全国の図書館

件名Cookery, Arab Arabs -- Food -- History Cookery, Medieval Islamic cookery
件名（識別子）Cookery, Arab Arabs -- Food -- History Cookery, Medieval Islamic cookery

Ma cuisine médiévale

紙図書

MinckaÉquinoxec2004

全国の図書館

件名Cookery, European Cookery, Medieval
件名（識別子）Cookery, European Cookery, Medieval

Food in medieval times : [pbk.]

紙図書

Melitta Weiss AdamsonGreenwood Press2004

全国の図書館

件名Cookery, Medieval Cookery -- Europe -- History
件名（識別子）Cookery, Medieval Cookery -- Europe -- History

Une histoire culinaire du moyen âge

紙図書

Bruno LauriouxChampion2005

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件名Cookery, Medieval Cookery -- Europe -- History ...
件名（識別子）Cookery, Medieval Cookery -- Europe -- History ...

Regional cuisines of medieval Europe : a book of essays

紙図書

edited by Melitta Weiss AdamsonRoutledge2002

全国の図書館

件名...ory -- To 1500 Cookery, Medieval
件名（識別子）...ory -- To 1500 Cookery, Medieval

Medieval cookery Rev. ed

紙図書

by Maggie Black ; with a foreword by Loyd GrossmanEnglish Heritage2003

全国の図書館

件名...ory -- To 1500 Cookery, Medieval Diet -- Great Britain -- Hist...
件名（識別子）...ory -- To 1500 Cookery, Medieval Diet -- Great Britain -- Hist...

The medieval cookbook : pbk

紙図書

Maggie BlackBritish Museum Press1996

全国の図書館

件名Cookery, British Cookery, Medieval
件名（識別子）Cookery, British Cookery, Medieval

Early French cookery : sources, history, original recipes and modern adaptations : pbk

紙図書

D. Eleanor Scully and Terence Scully ; with illuminations by J. David ScullyUniversity of Michigan Press2002

全国の図書館

件名Cookery, French Cookery, Medieval Food habits -- France -- Hist...
件名（識別子）Cookery, French Cookery, Medieval Food habits -- France -- Hist...

La cultura del cibo : alimentazione, dietetica, cucina nel basso mdioevo

紙図書

Irma NasoParavia scriptoriumc1999

全国の図書館

件名Nutrition -- Italy -- History Cookery, Medieval Food habits -- Italy -- Histo...
件名（識別子）Nutrition -- Italy -- History Cookery, Medieval Food habits -- Italy -- Histo...

Cuisine médiévale pour tables d'aujourd'hui Nouv. éd

紙図書

Jeanne Bourin ; avec la collaboration de Jeannine thomassinFlammarion1995

全国の図書館

件名Cookery, European Cookery, Medieval
件名（識別子）Cookery, European Cookery, Medieval

Food and drink in medieval Poland : rediscovering a cuisine of the past

紙図書

Maria Dembińska ; translated by Magdalena Thomas ; revised and adapted by William Woys WeaverUniversity of Pennsylvania Pressc1999

全国の図書館

件名Cookery, Polish -- History -- To 1500 Food habits -- Poland -- History -- To 1500 Cookery, Medieval
件名（識別子）Cookery, Polish -- History -- To 1500 Food habits -- Poland -- History -- To 1500 Cookery, Medieval

La gastronomie au Moyen Age : 150 recettes de France et d'Italie

紙図書

textes traduits et présentés par Odile Redon, Françoise Sabban, Silvano Serventi ; préface de Georges DubyStockc1995

全国の図書館

件名Cookery, French -- History Cookery, Italian -- History Cookery, Medieval Cookery in art
件名（識別子）Cookery, French -- History Cookery, Italian -- History Cookery, Medieval Cookery in art

The medieval kitchen : recipes from France and Italy : pbk

紙図書

Odile Redon, Françoise Sabban, Silvano Serventi ; translated by Edward Schneider ; original drawings by Patricia Glee SmithUniversity of Chicago Press1998

全国の図書館

件名...ory -- To 1500 Cookery, Medieval Food habits -- France -- Hist...
件名（識別子）...ory -- To 1500 Cookery, Medieval Food habits -- France -- Hist...

La cuisine et la table dans la france de la fin du moyen-age : contenus et contenants du XIVe au XVIe siècle

紙図書

actes publiés sous la direction de Fabienne Ravoire et Anne DietrichCRAHM2009

全国の図書館

件名Cookery, Medieval -- Congresses Cookery, French...
件名（識別子）Cookery, Medieval -- Congresses Cookery, French...

The book of Sent Soví : medieval recipes from Catalonia : pbk

紙図書

edited by Joan Santanach ; translated by Robin M. VogelzangTamesis2008

全国の図書館

件名... works to 1800 Cookery, Medieval -- Early works to 1800 Food h...
件名（識別子）... works to 1800 Cookery, Medieval -- Early works to 1800 Food h...