食品と科学

Call No. (NDL): Z17-429
Bibliographic ID of National Diet Library: 000000011655
Persistent ID (NDL): info:ndljp/pid/3380742

Volumes of this title

65巻3号(通号815) 2023年3月

65巻2号(通号814) 2023年2月

65巻1号(通号813) 2023年1月

64巻12号(通号812) 2022年12月

64巻11号(通号811) 2022年11月

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Material type: 雑誌

Publisher: 食品と科学社

Publication date: [1900年代]-2023

Publication Frequency: 月刊

Material Format: Paper・Digital

Publication: 刊行終了

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Notes on use

Holding issue：: 5巻1号 (昭37.12)-第65巻第3号 = 通巻第815号 (2023年3月号) (欠: 6巻8号)

Volume Range：: [ ]-第65巻第3号 = 通巻第815号 (2023年3月号)

Note (Suspension or discontinuance of Publication)：: 以後廃刊

Note (General)：: 本タイトル等は最新号による

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Paper Digital

Material Type: 雑誌
ISSN: 0037-4105
ISSN-L: 0037-4105
Title: 食品と科学
Title Transcription: ショクヒントカガク
Author Heading: 責任刊行者：食品と科学社ショクヒントカガクシャ ( 00303657 )Authorities
Publication, Distribution, etc.: 東京 : 食品と科学社 (出版)
Publication Date: [1900年代]-2023
Publication Date (W3CDTF): 2023
Note (Publication, distribution, etc.): 出版地の変更あり
Publication status: 刊行終了
Publication frequency: 月刊
Year and volume of publication: [ ]-第65巻第3号 = 通巻第815号 (2023年3月号)
Note (Suspension or discontinuance of publication): 以後廃刊
Extent: 冊
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
NDLC: ZP34
Note (General): 本タイトル等は最新号による
Note (Article): 雑誌記事索引採録あり
Adopted period (Article): 国立国会図書館雑誌記事索引 38 (7) 1996.07～
Holding library: 国立国会図書館
Year and volume of holding: 5巻1号 (昭37.12)-第65巻第3号 = 通巻第815号 (2023年3月号) (欠: 6巻8号)
Call No.: Z17-429
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000011655
http://id.ndl.go.jp/bib/000000011655
National Bibliography No. (JPNO): 00011738
Cataloging Rule: National Diet Library Cataloging Rules for Serials
Bibliographic Record Category (NDL): 131