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Food plant sanitation : design, maintenance, and good manufacturing practices Third edition

Food plant sanitation : design, maintenance, and good manufacturing practices Third edition
Paper図書
Michael M. CramerCRC Press2022<PC21-D35>
National Diet Library
  • Subject HeadingFood industry and trade--Sanitation TECHNOLOGY & ENGINEERING / Fo...

Food plant sanitation : design, maintenance, and good manufacturing practices Second edition.

Food plant sanitation : design, maintenance, and good manufacturing practices Second edition.
Paper図書
Michael M. Cramer.CRC Press, Taylor & Francis[2013]<PC21-B42>
National Diet LibraryOther Libraries in Japan
  • Subject HeadingFood industry and trade--Sanitation. TECHNOLOGY & ENGINEERING--Fo...

Decontamination of fresh and minimally processed produce

Decontamination of fresh and minimally processed produce
Paper図書
edited by Vicente M. Gómez-López.Wiley-Blackwell2012.<PC21-B26>
National Diet Library
  • Subject HeadingFood industry and trade--Sanitation. Food industry and trade--Pro...

Handbook of food safety engineering

Handbook of food safety engineering
Paper図書
edited by Da-Wen Sun.Wiley-Blackwell2012.<SC186-B44>
National Diet Library
  • Subject Heading...-Microbiology. Food industry and trade--Sanitation. TECHNOLOGY & ENGINEERING / F...

Food safety handbook

Food safety handbook
Paper図書
[edited by] Ronald H. Schmidt and Gary E. Rodrick.Wiley-Intersciencec2003.<PC21-B31>
National Diet LibraryOther Libraries in Japan

Food safety management systems : achieving active managerial control of foodborne illness risk factors in a retail food service business

Food safety management systems : achieving active managerial control of foodborne illness risk factors in a retail food service business
Paper図書
Hal KingSpringerc2020
Other Libraries in Japan

Principles of food sanitation 6th ed

Principles of food sanitation 6th ed
Paper図書
Norman G. Marriott, M. Wes Schilling, Robert B. GravaniSpringerc2018
Other Libraries in Japan

Food plant sanitation : design, maintenance, and good manufacturing practices : pbk 2nd ed

Food plant sanitation : design, maintenance, and good manufacturing practices : pbk 2nd ed
Paper図書
Michael M. CramerCRC Press2016, c2013
Other Libraries in Japan

Microbial risk management in food processes : 2nd workshop arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Lyngby, Denmark, October 13-15, 2008. : workshop on microbiological risk management in food processes : Oct 2008, Lyngby, Denmark. (VTT Symposium ; 260)

Microbial risk management in food processes : 2nd workshop arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Lyngby, Denmark, October 13-15, 2008. : workshop on microbiological risk management in food processes : Oct 2008, Lyngby, Denmark. (VTT Symposium ; 260)
Paper図書
VTTc2009.<M17-10-2623>
National Diet Library

Hazard analysis and risk-based preventive controls : improving food safety in human food manufacturing for food businesses

Hazard analysis and risk-based preventive controls : improving food safety in human food manufacturing for food businesses
Paper図書
Hal King, Wendy BedaleAcademic Press, an imprint of Elsevierc2018
Other Libraries in Japan

Improving food quality with novel food processing technologies

Improving food quality with novel food processing technologies
Paper図書
edited by Özlem Tokuşoğlu, Barry G. SwansonCRC Press, an imprint of Taylor & Francis Group2017
Other Libraries in Japan

Risk management by hygienic design and efficient sanitation programs : 3rd seminar arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Tallinn, Estonia, May 4-6, 2009. : final seminar of SAFOODNET EU-project : May 2009, Tallinn, Estonia. (VTT Symposium ; 261)

Risk management by hygienic design and efficient sanitation programs : 3rd seminar arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Tallinn, Estonia, May 4-6, 2009. : final seminar of SAFOODNET EU-project : May 2009, Tallinn, Estonia. (VTT Symposium ; 261)
Paper図書
VTTc2009.<M17-10-2625>
National Diet Library

Plant sanitation for food processing and food service : hardback 2nd ed

Plant sanitation for food processing and food service : hardback 2nd ed
Paper図書
Y.H. HuiCRC Pressc2015
Other Libraries in Japan

Improving food quality with novel food processing technologies : hbk

Improving food quality with novel food processing technologies : hbk
Paper図書
edited by Özlem Tokuşoǧlu, Barry G. SwansonCRC Press2014
Other Libraries in Japan

Handbook of hygiene control in the food industry 2nd ed

Handbook of hygiene control in the food industry 2nd ed
Paper図書
edited by H.L.M. Lelieveld, John Holah, Domagoj GabricWoodheadc2016
Other Libraries in Japan

Sanitation : cleaning and disinfection in the food industry : hbk.

Sanitation : cleaning and disinfection in the food industry : hbk.
Paper図書
Mario StangaWiley-VCHc2010
Other Libraries in Japan

Safe food : hbk : pbk 2nd ed

Safe food : hbk : pbk 2nd ed
Paper図書
Hazel KingHeinemann Library2008
Other Libraries in Japan

Handbook of food safety engineering : hardback

Handbook of food safety engineering : hardback
Paper図書
edited by Da-Wen SunWiley-Blackwellc2012
Other Libraries in Japan

Food plant sanitation : design, maintenance, and good manufacturing practices

Food plant sanitation : design, maintenance, and good manufacturing practices
Paper図書
Michael M. CramerCRC Pressc2006
Other Libraries in Japan

Principles of food sanitation 5th ed

Principles of food sanitation 5th ed
Paper図書
Norman G. Marriott and Robert B. GravaniSpringerc2006
Other Libraries in Japan
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