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こどもとつくる!かんたん米粉おやつ : RICE FLOUR BOOK

こどもとつくる!かんたん米粉おやつ : RICE FLOUR BOOK
PaperDigital図書
さよ 著KADOKAWA2023.6<Y73-M2577>
National Diet LibraryOther Libraries in Japan

The effect of rice flour for amelioration of sleeping in social isolated mice 11 5

The effect of rice flour for amelioration of sleeping in social isolated mice 11 5
Digital博士論文障害者向け資料あり
木村, 聡志2019-03-20Health
National Diet Library

The factor affecting rheological properties of barley batter and dough : a study using barley flour different in particle properties

The factor affecting rheological properties of barley batter and dough : a study using barley flour different in particle properties
Digital博士論文障害者向け資料あり
谷口, 明日香谷口, 明日香2022
National Diet Library

小麦粉とパンの1万年史 : 製粉の歴史

小麦粉とパンの1万年史 : 製粉の歴史
Paper図書
ジョン・ストーク, ウォルター・D・ティーグ 著, 木下敬三 翻訳・監修旭屋出版2022.4<PC31-M2>
National Diet LibraryOther Libraries in Japan
  • Authority（Subject Heading/altLabel）メリケン粉 Flour
  • Note (General)原タイトル: FLOUR FOR MAN'S BREAD
  • Additional TitleFLOUR FOR MAN'S BREAD

Flour and breads and their fortification in health and disease prevention Second edition.

Flour and breads and their fortification in health and disease prevention Second edition.
Paper図書
edited by Victor R. Preedy, Ronald Ross Watson.Academic Press, an imprint of Elsevier[2019]<PA531-B11>
National Diet LibraryOther Libraries in Japan
  • Subject HeadingFlour as food. Food additives. Enri...

The Effect of Wood Flour Characteristics by Different Filler Fabrication Treatment on the Mechanical Properties of Wood Plastic Composites

The Effect of Wood Flour Characteristics by Different Filler Fabrication Treatment on the Mechanical Properties of Wood Plastic Composites
Digital博士論文障害者向け資料あり
ARIF DELVIAWAN2021-09-17
National Diet Library

Analysis of water behavior in the flour/water system during mixing/kneading of starch-based food

Analysis of water behavior in the flour/water system during mixing/kneading of starch-based food
Digital博士論文障害者向け資料あり
Sangpring YadaSangpring Yada2018
National Diet Library

SPATIAL MARKET INTEGRATION AND PRICE TRANSMISSION: EMPIRICAL EVIDENCE FROM WHEAT, WHEAT-FLOUR AND RICE MARKETS IN AFGHANISTAN

SPATIAL MARKET INTEGRATION AND PRICE TRANSMISSION: EMPIRICAL EVIDENCE FROM WHEAT, WHEAT-FLOUR AND RICE MARKETS IN AFGHANISTAN
Digital博士論文障害者向け資料あり
ナジブラ, ハッサンゾイ2017-09-25
Available onlineNational Diet LibraryOther Libraries in Japan

Study on the Physiological Functions of Water-Soluble Fractions Purified from Defatted Sesame Seed Flour

Study on the Physiological Functions of Water-Soluble Fractions Purified from Defatted Sesame Seed Flour
Digital博士論文障害者向け資料あり
Sana Ben Othman2016-03-14
National Diet Library

Brownian motion and its applications to mathematical analysis : École d'Été de Probabilités de Saint-Flour XLIII-2013 (Lecture notes in mathematics ; 2106)

Brownian motion and its applications to mathematical analysis : École d'Été de Probabilités de Saint-Flour XLIII-2013 (Lecture notes in mathematics ; 2106)
Paper図書
Krzysztof Burdzy.Springer[2014]<MA211-B154>
National Diet Library
  • Author Heading...ités de Saint-Flour (43rd : 2013 : Saint Flour, France)

Coarse geometry and randomness : École d'été de probabilitiés de Saint-Flour XLI - 2011 (Lecture notes in mathematics ; 2100)

Coarse geometry and randomness : École d'été de probabilitiés de Saint-Flour XLI - 2011 (Lecture notes in mathematics ; 2100)
Paper図書
Itai Benjamini.Springer[2013]<MA211-B152>
National Diet Library
  • Author HeadingItai, Benjamini. Ecole d'été de probabilités de Saint-Flour (41st : 2011)

Fundamental Studies on Melt-in-mouth Textures of Baked Flour Products

Fundamental Studies on Melt-in-mouth Textures of Baked Flour Products
Digital博士論文障害者向け資料あり
Nguyen, Thi Huong Lan2014-03-13
National Diet Library

Random walks on disordered media and their scaling limits : École d'été de probabilités de Saint-Flour XL-2010 (Lecture notes in mathematics ; 2101)

Random walks on disordered media and their scaling limits : École d'été de probabilités de Saint-Flour XL-2010 (Lecture notes in mathematics ; 2101)
Paper図書
Takashi Kumagai.Springer[2014]<MA211-B153>
National Diet Library
  • Note (General)...n at the Saint-Flour Probability Summer School, Ju...
  • Author Heading熊谷, 隆, 1967- École d'été de probabilités de Saint-Flour (40th : 2010 : Saint-Flour, France)

A coupled grinding and drying technology to enhance functional properties of locust bean gum and wheat flour (ETH Diss. ; Nr. 20330)

A coupled grinding and drying technology to enhance functional properties of locust bean gum and wheat flour (ETH Diss. ; Nr. 20330)
Microform博士論文
Silke Illmann.Eidgenössische Technische Hochschule Zürich2012.<LS-DISE-20330>
National Diet Library

Oracle inequalities in empirical risk minimization and sparse recovery problems : École d'été de probabilités de Saint-Flour XXXVIII-2008 (Lecture notes in mathematics ; 2033)

Oracle inequalities in empirical risk minimization and sparse recovery problems : École d'été de probabilités de Saint-Flour XXXVIII-2008 (Lecture notes in mathematics ; 2033)
Paper図書
Vladimir Koltchinskii.Springer Verlagc2011.<MA211-B111>
National Diet Library
  • Alternative TitleÉcole d'été de probabilités de Saint-Flour XXXVIII-2008
  • Alternative TitleÉcole d'été de probabilités de Saint-Flour XXXVIII-2008
  • Author HeadingKoltchinskii, Vladimir. Ecole d'été de probabilités de Saint-Flour (38th : 2008)

小麦粉利用ハンドブック

小麦粉利用ハンドブック
Paper図書
長尾精一 著幸書房2011.10<PC31-J4>
National Diet LibraryOther Libraries in Japan
  • Authority（Subject Heading/altLabel）メリケン粉 Flour
  • Alternative TitleHandbook of Wheat Flour Utilization
  • Alternative TitleHandbook of Wheat Flour Utilization

Studies on the Characteristics of Sago Starch in Relation to Growth Environment of Sago Palm (Metroxylon sagu Rottb.) and its Value Addition to Wheat Flour as a Food Starch Ingredient

Studies on the Characteristics of Sago Starch in Relation to Growth Environment of Sago Palm (Metroxylon sagu Rottb.) and its Value Addition to Wheat Flour as a Food Starch Ingredient
Digital博士論文障害者向け資料あり
小沼, 廣幸, KONUMA, Hiroyuki2014
National Diet Library

Random perturbation of PDEs and fluid dynamic models : École d'été de probabilités de Saint-Flour XL-2010 / Franco Flandoli. (Lecture notes in mathematics ; 2015)

Random perturbation of PDEs and fluid dynamic models : École d'été de probabilités de Saint-Flour XL-2010 / Franco Flandoli. (Lecture notes in mathematics ; 2015)
Paper図書
Springerc2011.<MA117-B113>
National Diet Library
  • Alternative Title...lités de Saint-Flour XL-2010
  • Alternative Title...lités de Saint-Flour XL-2010
  • Author HeadingFlandoli, Franco. Ecole d'été de probabilités de Saint-Flour (40th : 2010)

St-Flour. Édition 5. (Carte topographique, série orange ; 2535)

St-Flour. Édition 5. (Carte topographique, série orange ; 2535)
Paper地図
Institut géographique national[©2008]<YG1-F2-5.0-2535>
National Diet Library

Some mathematical models from population genetics : École d'été de probabilités De Saint-flour XXXIX-2009 (Lecture notes in mathematics ; 2012)

Some mathematical models from population genetics : École d'été de probabilités De Saint-flour XXXIX-2009 (Lecture notes in mathematics ; 2012)
Paper図書
Alison Etheridge.Springerc2011.<RA111-B157>
National Diet Library
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