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The Routledge handbook of wine and culture (Routledge handbooks)

The Routledge handbook of wine and culture (Routledge handbooks)
Paper図書
edited by Steve Charters, Marion Demossier, Jacqueline Dutton, Graham Harding, Jennifer Smith Maguire, Denton Marks and Tim UnwinRoutledge, Taylor & Francis Group2022<DL687-D17>
National Diet LibraryOther Libraries in Japan
  • Subject HeadingWine and wine making Wine industry Wine and wine making. Wine industry.

The Palgrave handbook of wine industry economics

The Palgrave handbook of wine industry economics
Paper図書
Adeline Alonso Ugaglia, Jean-Marie Cardebat, Alessandro Corsi, editors.Palgrave Macmillan[2019]<DL687-B69>
National Diet LibraryOther Libraries in Japan
  • Summary, etc.... of the global wine industry. Looking at sev......sionals in the wine industry."--Amazon.com.
  • Subject HeadingWine industry. Wine industry--Economic aspec...

The international economics of wine (World Scientific studies in international economics ; vol. 73)

The international economics of wine (World Scientific studies in international economics ; vol. 73)
Paper図書
editor, Kym AndersonWorld Scientific[2020]<DL687-D8>
National Diet LibraryOther Libraries in Japan

Wine globalization : a new comparative history

Wine globalization : a new comparative history
Paper図書
edited by Kym Anderson and Vicente Pinilla.Cambridge University Press2018.<DL687-B61>
National Diet Library
  • Subject HeadingWine industry. International trade.

A history of wine in Europe, 19th to 20th centuries. Volume II Markets, trade and regulation of quality (Palgrave studies in economic history)

A history of wine in Europe, 19th to 20th centuries. Volume II Markets, trade and regulation of quality (Palgrave studies in economic history)
Paper図書
Silvia A. Conca Messina, Stéphane Le Bras, Paolo Tedeschi, Manuel Vaquero Piñeiro, editors.Palgrave Macmillan[2020]<DL687-D4>
National Diet Library
  • Subject Heading...d wine making. Wine industry. Europe.

A history of wine in Europe, 19th to 20th centuries. Volume I Winegrowing and regional features (Palgrave studies in economic history)

A history of wine in Europe, 19th to 20th centuries. Volume I Winegrowing and regional features (Palgrave studies in economic history)
Paper図書
Silvia A. Conca Messina, Stéphane Le Bras, Paolo Tedeschi, Manuel Vaquero Piñeiro, editors.Palgrave Macmillan[2019]<DL687-D3>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...d wine making. Wine industry. Europe.

Wine positioning : a handbook with 30 case studies of wine brands and wine regions in the world (Management for professionals)

Wine positioning : a handbook with 30 case studies of wine brands and wine regions in the world (Management for professionals)
Paper図書
Pierra Mora.Springer[2016]<DL687-B49>
National Diet Library
  • Summary, etc....context of the wine industry. Featuring 30 case studies on ...

Wine tourism and sustainability : the economic, social and environmental contribution of the wine industry

Wine tourism and sustainability : the economic, social and environmental contribution of the wine industry
Paper図書
Javier Martínez-Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García, Luis A. Millán-Tudela, editorsPalgrave Macmillan[2024]<DL687-D18>
National Diet Library

Sake : the history, stories and craft of Japan's artisanal breweries

Sake : the history, stories and craft of Japan's artisanal breweries
Paper図書
introductions and tasting notes, Elliot Faber, brewery and distillery profiles, Hayato Hishinuma, photography, Jason M. Lang.Gatehouse2015.<DL687-P1>
National Diet LibraryOther Libraries in Japan

Creating wine : the emergence of a world industry, 1840-1914 (The Princeton economic history of the Western world)

Creating wine : the emergence of a world industry, 1840-1914 (The Princeton economic history of the Western world)
Paper図書
James Simpson.Princeton University Pressc2011.<DL687-B33>
National Diet LibraryOther Libraries in Japan

Bordeaux et la Bretagne au XVIIIe siècle : les routes du vin (Collection "Histoire")

Bordeaux et la Bretagne au XVIIIe siècle : les routes du vin (Collection "Histoire")
Paper図書
Hiroyasu Kimizuka, préface de Gérard Le Bouëdec.Presses universitaires de Rennes[2015]<DL687-B46>
National Diet Library

Wine wars : the curse of the blue nun, the miracle of two buck chuck, and the revenge of the terroirists

Wine wars : the curse of the blue nun, the miracle of two buck chuck, and the revenge of the terroirists
Paper図書
Mike Veseth.Rowman & Littlefield Publishersc2011.<DL687-B31>
National Diet Library
  • Subject HeadingWine industry. Globalization--Economic aspec...

The sober revolution : appellation wine and the transformation of France

The sober revolution : appellation wine and the transformation of France
Paper図書
Joseph Bohling.Cornell University Press2018.<DL687-B64>
National Diet Library

Solar energy in the winemaking industry (Green energy and technology)

Solar energy in the winemaking industry (Green energy and technology)
Paper図書
Mervyn Smyth, James Russell, Tony Milanowski.Springerc2011.<DL687-B29>
National Diet Library
  • Subject Heading...d wine making. Wine industry.

The politics of wine in Britain : a new cultural history

The politics of wine in Britain : a new cultural history
Paper図書
Charles Ludington.Palgrave Macmillan2013.<ED31-B26>
National Diet LibraryOther Libraries in Japan

銘酒と名建築を味わう旅

銘酒と名建築を味わう旅
Paper図書
木下光, 東野友信, 前谷吉伸 著エクスナレッジ2024.9<DL687-R31>
National Diet LibraryOther Libraries in Japan

日本酒呑んで旅ゆけば

日本酒呑んで旅ゆけば
PaperRecording MediaDigital図書障害者向け資料あり
山内聖子 著イースト・プレス2024.7<DL687-R20>
National Diet LibraryOther Libraries in Japan

The reform of the common organisation of the market in wine : progress to date : (pursuant to Article 287 (4), second subparagraph, TFEU) (Special report ; no. 7/2012)

The reform of the common organisation of the market in wine : progress to date : (pursuant to Article 287 (4), second subparagraph, TFEU) (Special report ; no. 7/2012)
Paper図書
European Court of Auditors.Publications Office of the European Union2012.<A163-B1720>
National Diet Library

The business of wine : an encyclopedia / edited by Geralyn Brostrom and Jack Brostrom ; foreword by Robert Smiley.

The business of wine : an encyclopedia / edited by Geralyn Brostrom and Jack Brostrom ; foreword by Robert Smiley.
Paper図書
Greenwood Press2009.<X>
National Diet LibraryOther Libraries in Japan

酒蔵建築に関する立地と活用の実態 : 富山県、石川県、福島県、福井県を対象として : 調査研究報告書

酒蔵建築に関する立地と活用の実態 : 富山県、石川県、福島県、福井県を対象として : 調査研究報告書
Paper図書
岡崎篤行第一生命財団2023.7<KA288-M12>
National Diet LibraryOther Libraries in Japan
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